HOSHANHO Nakiri Damascus Knife 16.5cm, Japanese Vegetable Knife, Professional Chef Knife 67 Layers Damascus Steel with Olive Wood Handle

Description

🔪 Elevate your kitchen game with the art of Damascus precision!

The HOSHANHO Nakiri Knife features a 16.5cm blade forged from 67 layers of Japanese VG10 Damascus steel, delivering exceptional hardness and wear resistance. Its hand-sharpened 15° edge ensures razor-sharp precision, while the ergonomic olive wood handle offers superior comfort and control. Designed with unique non-stick grooves, this professional chef’s knife minimizes food adhesion for faster, cleaner cuts—ideal for millennial chefs who demand both style and performance.