







🥳 Elevate your baking game with nature’s protein-packed secret weapon!
Nature's Horizon® Almond Flour (1kg) is a naturally gluten-free, keto-friendly baking essential made from finely ground blanched almonds. With 21.4g of protein and 9.9g of fiber per 100g, it offers a nutrient-rich, low-carb alternative to wheat flour. Its fine texture and nutty, slightly sweet flavor make it ideal for cakes, breads, and desserts, supporting diverse culinary creativity while fitting perfectly into health-conscious, active lifestyles.






| Package Dimensions | 26.8 x 19.8 x 7.9 cm; 1 kg |
| Manufacturer reference | ZY-EJ-0815-287 |
| Weight | 1 Kilograms |
| Units | 1000.0 gram(s) |
| Solid Net Weight | 1 Kilograms |
| Brand | AM Foods International |
| Cuisine | Multiple cuisines |
| Format | Dried |
| Speciality | Gluten Free, Low Carb |
| Manufacturer | AM Foods International |
| Country of origin | Spain |
| Serving Size | 100 milligrams |
| Energy (kJ) | 2703.60 kJ |
| Fat | 52.52 g |
| of which: | - |
| - Saturates | 3.95 g |
| - Mono-unsaturates | 3.41 g |
| - Poly-unsaturates | 12.36 g |
| Carbohydrate | 18.67 g |
| of which: | - |
| - Sugars | 4.63 g |
| Fibre | 9.9 g |
| Protein | 21.40 g |
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