













🌟 Elevate Every Grain, Impress Every Plate!
Daawat Biryani Basmati Rice features the world's longest grains that expand up to 24mm when cooked, delivering a non-sticky, aromatic, and flavorful biryani experience. Naturally aged and premium quality, it’s perfect for sophisticated meals and special occasions.











| Specialty | suitable for vegetarians |
| Weight | 1 Kilograms |
| Volume | 1000 Millilitres |
| Ingredient Type | Vegetarian |
| Brand | DAAWAT |
| Item package quantity | 1 |
| Form | Grain |
| Package Information | Bag |
| Manufacturer | LT foods Ltd |
| Item model number | 8901537071018 - For Pantry |
| Net Quantity | 1000.0 Grams |
| Product Dimensions | 7.2 x 11.7 x 20.5 cm; 1 kg |
| Ingredients | Rice |
H**S
Excellent product
Excellent, very tasty, value for money
N**I
Good
Good but little expensive.
R**A
Dawat
Nice product
D**D
Truely world’s longest grain
Among various basumati from Dawat. This brand titled as the world’s longest grain is the best brand in terms of aroma as well as grain size.
T**H
Softness
Long and fresh rice grains. Totally value for money. Recommended to buy this product to prepare your biryani special.
K**.
Worth Buying 🤑
It's very high Quality Rice🍚 and also taste very delicious😋 The PRICE is little too HIGH 📈 but their's no compromise in Quality & Quantity plus such Great Brand assurance. The Flavor & scent of the rice pleases my ❤ each time when I tastes it.I had ordered it on 23 Jan 2021 and after using it for so long I can assure you that their's no other rice which taste as Yummy as it does.Tip : Wash the Rice GENTLY atleast 5-6 times
A**R
Not bad
Okay
A**R
Slightly Disappointed with flavor. No cooking instruction on packaging. But still recommend.
Bought this rice for Biryani with lot of expectations. The rice did not quite meet my expectations for the price range. On top of that, no cooking instruction is mentioned on its packaging. I followed traditional biryani rice boiling process (rinsing rice with cold tap water with soft hands, soaking in water at room temperature for half an hour, bringing water measuring 500 ml for every 100g of rice to boil with bouquet garni whole spices, salt measuring 1/2 tsp for every 500 ml water, ghee and lime juice, then adding and boiling rice in open pan for 8 minutes for 80% cooking and immediate draining of starch). But the rice came out slightly overcooked and less flavorful both after cooking and after dum for Biryani. I had discernibly better results with both Fortune Biryani Special Super Basmati Rice and India Gate Super Basmati Rice. Slightly disappointed. But you can go for it. The rrice is really long when cooked as advertised. I would give it 3.5 Star if star rating had decimal option.
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