Global GF-31 Boning Knife 16cm Blade, Forged Stainless Steel Japanese Knife for Cutting Meat & Fish, Durable Professional Quality

Description

🔪 Slice like a pro, feel the balance, own the kitchen.

The Global GF-31 Boning Knife features a 16cm forged high-carbon stainless steel blade with a unique 15-degree convex edge for superior sharpness and durability. Its ergonomic hollow handle filled with sand ensures perfect balance and comfort, while the seamless stainless steel design guarantees hygienic use and easy cleaning. Ideal for professional chefs and serious home cooks, this knife excels at precise boning and skinning of meat and fish.