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🧂 Cure like a pro, savor like a boss!
Anthony's Pink Curing Salt No.1 is a 2-pound, batch-tested, gluten-free Prague powder designed for wet-curing a variety of meats including sausages, bacon, ham, and fish. Made in the USA, it offers professional-grade quality and enough supply to cure hundreds of pounds of meat safely and effectively.
| ASIN | B00XUXTOU6 |
| Best Sellers Rank | #5,955 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #7 in Flavored Salts |
| Is Discontinued By Manufacturer | No |
| Manufacturer | Anthony's |
| Package Dimensions | 9.21 x 6.85 x 3.07 inches; 2 Pounds |
| UPC | 784672647427 |
| Units | 32.0 Ounce |
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