kitchen Kaizen Nylon Plastic Knife for Real Cooking, Cutting Pizza, Cakes, Bread, Fruits, Veggies, Durable for Kids and Professional Use

I was sceptical about a plastic knife but was amazed at how well it cuts. I used it for the first time today for cutting a heated pitta bread into 4 - cut so easily better than my sharp knife. Very happy with it.

Good knife serves the purpose i needed it for

We bought this to to pies made in enamel trays. For that purpose it could have been slightly longer but it works well cutting on any surface where you do not want to use metal knives.

Excellent does a great job

Excellent, just what I need to protect the surface of my more expensive pans

Extremely disappointing. The blade is so dull it can’t cut through basic ingredients, making it completely impractical for cooking. Feels more like a plastic toy than a real kitchen knife. Definitely not worth the purchase

Not sharp enough to be useful

Good for cakes and pastries, can cut and serve

Great for nonstick bakeware. Works great.

...Messer. Schneidet auch durch Mürbeteig. Schonend zum Kuchenblech (keine Kratzer).

This seems to be good knife for being made of plastic. It's strong enough that it doesn't flex and the ergonomics are great. I don't know how long it will hold up, but with decent care, it should give plenty of service for the intended purpose. You aren't going to carve your turkey or slice a prime rib with it but that's not its purpose. It cuts casseroles and desserts very nicely while protecting the non-stick surface.

Laut meiner Frau, das Beste Messer was Sie jemals hatte um auf Back-. u. Kuchenblechen zu schneiden

Wird von uns als Bäckermeister eingesetzt. Dafür eignet es sich gut.