

🍜 Elevate your gluten-free game with every slurp!
Real Naturals Gluten Free Ramen Noodles come in a convenient 10-pack, made from wholesome brown rice for a vegan-friendly, low sodium alternative to traditional ramen. Perfectly plain for versatile seasoning, these noodles deliver authentic texture and taste, making them a top choice for gluten-free and health-conscious food lovers seeking delicious Asian-inspired meals.







| ASIN | B0BX5BNK5R |
| Best Sellers Rank | #1,735 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1 in Rice Noodles |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,342) |
| Manufacturer | Banana Joe |
| Product Dimensions | 5.5 x 7.9 x 4.7 inches; 1.54 Pounds |
| Units | 24.69 Ounce |
D**V
Great product
Has the texture of ramen noodles and tastes great!
K**T
Perfect gluten free substitute, you'd never know it was gluten free.
OMG!!! This is just like the cheap packages of ramen. I add Jayuss gluten free chicken ramen seasoning and it tastes exactly like regular chicken ramen. This is one of the few things I've been able to find a perfect equivalent to since going gluten free. I will say it didn't look all that appetizing in the package, but once cooked, I wouldn't be able to tell the difference between it and regular ramen noodles. The taste and texture are spot on.
G**G
Best GF noodles. Tastes like the real deal.
I couldn't believe the reviews but it's true. It tastes so much better than all the other gluten free ramen noodles, and doesn't require rinsing after cooking. Way better than what Costco carries.
T**H
Yummy!
These came all in one piece, none broken. They taste super yummy and have a nice chewy texture of regular ramen noodles. I really like these. The serving is quite big, over 2oz. :)
S**R
Okay Ramen
I’m giving these 4 stars. I love that they are made with brown rice and feel like a much healthier option than standard instant noodles. However, the texture was a bit different than I expected. They are definitely harder and chewier than traditional ramen noodles, even after cooking them for the recommended time. They don't have that soft, slippery 'slurp' that wheat noodles have; they stay a bit more firm and dense. Someone suggested letting them soak in the hot broth for an extra 2–3 minutes after you turn off the heat can help soften that "hardness" without making them mushy.
G**M
All I can say is wow. As close to Gluten noodles as I’ve ever tasted so far.
I absolutely have not found anything that even remotely compares to these noodles. These remind me of the cheap Maruchan noodles that I grew up with. Soft, thin, and great for a simple Ramen noodle soup. I still am tinkering with broth, but come even close to the Shin ramen broth that I was used to before, but at least I now have something comparable to the noodles I used to love and enjoy before being diagnosed celiac. Pleasantly surprised in the best way possible.
A**Y
Pretty good gf alternative
I'm still new to being gf, so finding decent alternatives to my usual foods has been difficult. I really enjoy these noodles, they're one of the better tasting gf alternatives I've had. I got them to make ramen in a jar at work, they take a bit longer to cook than other gluten options, but not too difficult. Will likely purchase again.
T**I
Great GF noodles
Great noodles. You can't even really tell that they're gluten free. They hold together rather well and have much of the "snap" you expect from ramen noodles. Very good.
Trustpilot
3 days ago
3 weeks ago