Description
🧄 Elevate your palate with Kyoto’s boldest black garlic soy sensation!
- PREMIUM 500 ML BOTTLE - Generous size designed for frequent use by discerning home chefs and professionals alike.
- COMPLEX FLAVOR SYMPHONY - Earthy must, fig, raisin, molasses, and subtle garlic notes create an unparalleled taste experience.
- ARTISAN BLACK GARLIC FUSION - Expertly paired black garlic enhances depth and umami beyond ordinary soy sauces.
- MASTERCRAFTED KYOTO HERITAGE - Rooted in 3,000 years of refined Shoyu mastery, blending tradition with innovation.
- VERSATILE CULINARY ESSENTIAL - Perfect as a finishing sauce or a bold stand-alone ingredient to elevate any dish.
HAKU Black Garlic Shoyu Soy Sauce is a 500 ml premium condiment crafted by next-generation Shoyu Masters in Kyoto, blending 3,000 years of tradition with innovative black garlic infusion. It delivers a complex flavor profile featuring earthy, fruity, and molasses notes, perfect for finishing dishes or as a standalone ingredient that transforms everyday meals into gourmet experiences.
