Slofoodgroup -Ceylon Cinnamon Sticks - 1 Lb - Pure Ceylon Cinnamon Quills -5 Inch Cut Cinnamon Spice from Sri Lanka, True Cinnamon - Cinnamomum Verum

Taste and color are good I recommended it smells is nice.

When I received this item, it looked a bit dusty and I was wondering if it was original. It also didn’t give off that cinnamon smell but when I blended it, I could tell that it was the real deal. I love the way it broke off easily and wasn’t difficult to blend in my vitamix blender. I can also say that even though the smell is subtle, you still get the flavour and the health benefits of Ceylon cinnamon. It’s an acquired taste😀

This particular type of cinnamon doesn't have the intensity of others. If you're looking for that robust, in your face cinnamon taste, try store bought or Cassia cinnamon. This type of cinnamon is more mild and also widely used for other purposes (medicinal). It contains less coumarin which gives it a milder taste. It is softer which makes it more ideal for teas, decoctions, etc. If you like a mild hint of cinnamon, this is for you. Excellent product. It came in fresh and the color was perfect for this type of cinnamon. I infuse this type of cinnamon when I cook curries, and for medicinal purposes. The smell is a light cinnamon flavor with a note of sweetness.💯

Ceylon cinnamon is a lot less tastier than Chinese. But, due to the danger represented by toxins in the Chinese cinnamon, I’ll stick to Ceylon for the moment.

It's just what I wanted, affordable pricing for the amount. Oh yes the resealable bag very good for freshness. Thank you

Just received my 8 OZ pkge of SRI LANKAN CEYLON CINNAMON STICKS from SLO FOOD GROUP. Do Not Buy! The package is dated good to Dec.2028 I opened the bag and was met with a sour smell. The sticks all smell sour and not like cinnamon. Have bought enough cinnamon sticks to know that's not normal. According to the internet the sour smell is common with poorly stored product. The product is not eligible for an Amazon return which I find out after it arrives. The only option Amazon gave me is to contact the company, which I did, and their mailbox was full. Don't waste your money.

Excellent product. I would buy again.

Taste good

La mejor canela del mundo para bajar de peso

I recently purchased a package of SloFood Group Sri Lanka Cinnamon. When I opened the package, I was immediately hit with what seemed to be a very “chemically” smell, as others have noted in some reviews. I wasn’t thinking very good things about this product that point. I don’t know what possessed me to taste the cinnamon, but I’m glad I did. I broke off a small piece of one of the quills and chewed it straight up. Wow!!! What an amazing flavour!! Try it. Don’t reject this because of the initial olfactory overtone of the volatiles when you open the package. It isn’t artificial. This is excellent true cinnamon. Some background from another web site: “There are two major types of cinnamon, and this is where it gets confusing. In North America, the spice we know as cinnamon is actually cassia (sometimes called Chinese cinnamon). Both types of cinnamon come from the inner bark of trees related to the laurel. The bark is stripped and hand-rolled into quills by skilled workers called cinnamon peelers. Cassia cinnamon is very common and has a strong, spicy flavour due to its high level of volatile oil. Indonesian “Korintje” cassia is the standard common variety of cinnamon used every day in Canada. Vietnamese “Saigon” cassia has a higher level of volatile oil and is far stronger than Indonesian. Its flavour is surprisingly intense – perfect for real cinnamon lovers. Vietnamese cassia cinnamon has the highest oil content of all cinnamons, so it is the most spicy and pungent by far. It really is a must-try. Once you taste this stuff, nothing else compares, but of course its strength and single-note aggressiveness are not suitable for every dish. True cinnamon (also known as Sri Lankan cinnamon) is almost unknown in North America. It is lighter in colour than cassia and has a more subtle and complex flavour. True cinnamon has been used extensively in Mexico and Europe for ages, but for some reason, it hasn’t made the jump to North America. For those of us who have never been exposed to it, it can be quite a surprise. The presence of Eugenol in the volatile oil of true cinnamon gives it complex and subtle flavour, with clove and citrus notes that really distinguish it from cassia. Unlike cassia sticks, which are made of a single, thick layer of bark, true cinnamon quills are made from many thin sheets of bark and are delicately layered. They are quite fine and brittle and look a fair bit like cigars. True cinnamon was grown only in Sri Lanka for 200 years and monopolized by a succession of colonizers (Dutch, Portuguese and English) until it was smuggled out in the late 1700s and planted in India, Indonesia and elsewhere. While cassia is good for candies, curries and rich foods where a strong flavour is needed, true cinnamon is usually reserved for delicate desserts and baking.”

Very good quality, Ceylan cinnamon the best.

Très bon goût

When i put this item in the buying basket, it said "Delivery tomorrow". Now i have notification saying it will be delivered "the next" tomorrow. I call that "LIES". Next time i'll do a "SCREEN CAPTURE". Nevertheless, the cinnamon smell amazing et taste very good! Lorsque j'ai mis cet article dans le panier d'achat, il était indiqué « Livraison demain ». Maintenant, je reçois une notification disant qu'il sera livré « le prochain » demain. C'est ce que j'appelle un « mensonge ». La prochaine fois, je ferai une « CAPTURE D'ÉCRAN ». Néanmoins, la cannelle sent très bon et a très bon goût.