







🍝 Elevate your pasta game with Italy’s finest – don’t just eat, indulge!
Garofalo Conchiglie pasta is a premium Italian product crafted since 1789 in Gragnano, Italy. Made from 100% high-protein durum wheat semolina, this shell-shaped pasta features a ridged exterior and smooth interior designed to hold sauce perfectly. Suitable for vegan and vegetarian diets, it delivers an authentic al dente texture and rich Italian heritage in every serving.
| Product Dimensions | 6 x 13 x 19 cm; 500 g |
| Product Name | Italian Pasta |
| Allergen Information | Contains: Soy may contain, Wheat |
| Units | 1 Count |
| Manufacturer contact | Pastificio Lucio Garofalo SpA Via dei Pastai 42- 80054 Gragnano (NA) |
| Country of origin of primary ingredient(s) | Italy |
| Brand | Garofalo |
| Cuisine | Italian cuisine |
| Age Range Description | All ages |
| Speciality | High Protein, Vegan |
| Package Information | Packet |
| Manufacturer | Pastificio Lucio Garofalo S.p.A |
| Country of origin | Italy |
| Serving Size | 100 g, 100 g |
| Energy (kJ) | 1489.00 kJ |
| Energy (kcal) | 355.87 kcal |
| Fat | 1.0000 g |
| Carbohydrate | 70.0000 g |
| Fibre | 3.0000 g |
| Protein | 14.0000 g |
| Salt | <0.0100 g |
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