- 100% Arabica - Medium Roast Whole Bean Coffee, Fair Trade, Full Bodied, with Notes of Dark Chocolate | Premium Rwandan Coffee | Rich, Flavorful, and Aromatic (500g/17.6oz)

I really like this coffee and will continue to order this product.

🦍 Gorilla Coffee Rwanda – A Bold Brew with a PurposeIf you're searching for a coffee that delivers both exceptional flavor and a meaningful story, Gorilla Coffee Rwanda is a top-tier choice. Sourced from the highlands near Lake Kivu and roasted by the Rwanda Farmers Coffee Company, this 100% Arabica Bourbon coffee is a celebration of Rwandan craftsmanship and sustainability.---☕ Flavor Profile- Taste Notes: Expect a vibrant cup with bright acidity, hints of cherry and peach, and a smooth semi-sweet chocolate finish.- Aroma: Rich and inviting, with subtle cedar undertones that add depth.- Body: Medium to full-bodied, with a clean and lingering aftertaste.This coffee is complex yet approachable—perfect for both connoisseurs and casual drinkers looking to elevate their morning ritual.---🌍 Ethically Rooted- Beyond Fair Trade: Gorilla Coffee operates under a "Beyond Fair Trade" model, supporting thousands of Rwandan farmers and helping lift communities out of poverty.- Made in Rwanda: It’s the only instant coffee brand produced entirely in Rwanda, adding authenticity and local pride to every cup.---🛍️ Packaging & Availability- Available in roasted beans, ground coffee- Sleek, modern packaging with a nod to Rwanda’s iconic mountain gorillas.---🧠 Final VerdictGorilla Coffee Rwanda is more than just a beverage—it’s a story in every sip. With its rich flavor, ethical sourcing, and connection to Rwanda’s cultural heritage, it’s a must-try for anyone who values quality and impact.

Very tasty and smooth

Not bold enough as indicated by the package. Fairly mild. I will probably stick with the coffee at Coscos. However, it was worth a try.

I'm disappointed with the flavor of this coffee. I cannot detect any of the flavoring like chocolate and fruit that comes with the advertising. I put it in the "just OK" category.

This coffee is everywhere in Rwanda. I lived there for 2.5 years and while not the best coffee I had from there, it’s still consistent and a little taste of home. It is good, balanced, medium roast and makes a good daily blend.

Smells amazing, with hints of chocolate, caramel, and nuts. I grind it coarsely and make cold brew with it, and it does not disappoint! Truly one of the best coffees I've ever had. Wakes you up, but doesn't give you heartburn.

Great taste