Atria Books The Fussy Eaters' Recipe 135 Quick, Tasty, and Healthy Recipes That Your Kids Will Actually Eat

I live in a household with 2 fussy eaters and 1 coeliac person. Annabel's recipes are great for all. They can easily be adapted for a gluten free version as most ingredients are naturally gluten free anyhow. There is even a specialised section for gluten free baking. I even made the ordinary cakes and buns with gluten free flour & xanthum gum and they turned out great. I can't say the book has helped my fussy toddler or her fussy dad willingly attempt to attempt a great deal more foods but it has recipes for me to hide vegetables in meals. Interestingly, I was making the lasagne in mini pie dishes (looked very cute) and my partner actually thought he might like to try one - has never eaten lasagne, ever... Annabel's advice on presenting food seems to be working on my partner too. A worthy addition to the family cookbook collection.

Great recipes

Like all other Annabel karmel books ... absolutely amazing. Not just for kids. Cannot help but mention that the quality of her books are superb and the pictures makes me want to gobble it up. Can't wait to try out them recipes on my little brat :)

I am a huge Annabel Karmel fan and have been buying her books since the birth of my first child over 10 years ago. Each of her new books gives me inspiration in the kitchen and confidence to try new things with my two children. This book has been used extensively since I bought it last September. I also use it for the cookery club I run at the primary school where I am a teaching assistant. We particularly love the chewy trail mix bars. I know some people laugh at Annabel Karmel and the way she makes teddy bear shaped sandwiches, for example, but I think she has created some fantastic recipes to tempt not just children but adults too!

It didnt have recipes that I was particularly looking for.