Description
- MANHATTAN BLEND: Our most developed, deepest roast, the Manhattan Blend is full-bodied and rich. Perfect for any brewing method.
- FLAVOR PROFILE: Dark chocolate notes, marzipan and the syrupy sweetness of molasses.
- BREW METHODS: Drip, pour over, and chemex are our favorite methods with this coffee bean and can be enjoyed equally well hot or as a cold brew. We offer a full menu of delicious coffees for every brew preparation and personal taste. Available year-round and filled with the freshest harvest arrivals possible, each mainstay blend is consistently and perfectly roasted.
- PARTNERS COFFEE: We opened our Williamsburg, Brooklyn Cafe & Roastery: in 2012 dedicated to roasting incredible coffee, sourced from sustainable relationships with producers around the world. We recognize our responsibility to sustainability that ensures access to specialty grade coffee and supports our growing partners financial security.
- FRESHLY ROASTED WHOLE BEAN COFFEE: We believe fresh coffee matters, so we ship direct from our roastery and put the roast date on all our bags. Our coffee stays fresh for up to 180 days and is best if brewed within 2 weeks of opening.
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