Viva Naturals Certified Organic Cacao Powder (2lb) for Smoothie, Coffee and Drink Mixes

Very good taste n nutritive

This has been my go to cacao powder for a few years now. When i saw a researcher had tested many brands but didn't get a response from this one so didn't recommend it, I wrote to them asking about the test results the researcher had inquired about, and I got an immediate response with the information requested. They said they would reach out directly to the researcher and respond with the pertinent information. This satisfied my questions and possible concerns and I have nothing but good things to say about this company and the cacao powder. I use it mostly in making "chocolate" milk with stevia drops but also when baking and I've never had a problem and always had great taste and results. The product is consistently the same. I always get the 2 lb pkg since I use so much of it and it's a good price. It has a good rich color, the smell is terrific, and being organic is just another plus. Love this cacao!

Exceptional Cocoa — The Best We’ve Ever Tasted I decided to try this non-Dutch process cocoa powder after seeing it featured on a cooking program, and all I can say is wow. One sip was enough to understand why it sells out. As a hot chocolate, it’s unbelievably creamy, deeply chocolatey, and slightly bitter—in the best possible way. We’ve been consuming organic raw cacao for over 2 years, including fermented varieties and much more expensive brands from Health food stores, and this is hands down the best-tasting and highest-quality cacao we’ve ever had. We only switched because our usual brand was unavailable, and I’m honestly so glad it was—this is a major upgrade. Viva’s cacao is smooth, rich, and full-bodied, without that harsh, biting bitterness that so many others have. It’s perfectly balanced. We often drink it hot with just water and no sweetener at all—it truly doesn’t need one. Sometimes we add honey or coconut milk, and it’s equally fantastic. It’s also incredibly versatile. I use it in homemade non-dairy ice creams and gelato, where it adds a luxurious chocolate flavor without overpowering fruit. I use it in puddings, in my hot lion’s mane drink, blended with coffee for an incredible mocha, and even mixed into raw organic chocolate wafers to boost cacao content while reducing sweetness. It performs beautifully in every application. What really sets it apart is that it still tastes amazing even when diluted or used as a secondary flavor, something we’ve never experienced with other cacaos. As long as Viva maintains this level of quality, this will be our go-to cacao, and I’ll continue recommending it to everyone I know. Truly outstanding. Thank you, Viva—this cacao is wonderful! Btw, we sometimes will add mint leaves to make it a "Chocolate mint" flavor. yummy!

God quality. I use for vegan deserts with beans and tofu and covers up bean flavors

I am currently using 1 Tbsp in a 1.5 cup coffee cup every morning to help generate new stem cells, as pure dark chocolate (CACAO) is so healthy in so many ways. Love that it is pure with zero additives. And a nice big bulk sack that is re-closable, too.

Awesome taste