










🥢 Unlock the secret sauce to next-level Asian-inspired dishes!
Lee Kum Kee Gluten Free Hoisin Sauce (210g) is a naturally sweet, sticky, and authentic Asian condiment crafted without gluten. Perfect for marinating, stir-frying, or dipping, it enhances grilled meats and vegetables with a rich, irresistible flavor. Made with clean ingredients and free from artificial additives, this versatile sauce is a must-have for health-conscious foodies seeking bold taste and culinary creativity.





| Package Dimensions | 11 x 5.99 x 5.99 cm; 210 g |
| Item model number | 612546 |
| Allergen Information | Contains: Peanuts, Sesame Seeds, Soy |
| Weight | 210 g |
| Units | 210.0 Grams |
| Storage Instructions | Refrigerate after opening and use within 2 weeks and before the expiry date. |
| Country of origin | Japan |
| Brand | Matthew Walker |
| Cuisine | Chinese cuisine |
| Speciality | Low Fat, No Artificial Colours, No artificial flavour, No preservatives, Vegetarian |
| Package Information | Jar |
| Manufacturer | Lee Kum Kee |
| Serving Size | 100 g |
| Energy (kcal) | 231.35 kcal |
| Fat | 0.7 g |
| of which: | - |
| - Saturates | 0.1 g |
| Carbohydrate | 53 g |
| of which: | - |
| - Sugars | 47 g |
| Protein | 1.8 g |
| Salt | 6.4 g |
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