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I wasn’t a huge fan of air fryers before, but the new Ninja Airfryer completely changed my mind. This model isn’t just an air fryer.The fantastic grill function is the one I absolutely love. It’s super easy to use, with an intuitive electronic display that makes selecting the right function a breeze.One of the standout features is the variety of cooking functions. Whether you’re grilling, air frying, or reheating, everything works seamlessly. The flyers included in the box are incredibly helpful—they guide you on how to cook different types of meat, the ideal temperatures, and timings. Perfect for both beginners and experienced cooks.The design is sleek and modern, looking great on the countertop. Overall, this is a brilliant purchase and offers amazing value for money. I wholeheartedly recommend it to anyone looking to upgrade their kitchen tools.

I have actually had this for over two years, and have gotten a lot of use out of it. It is very versatile, easy to clean and is still in perfect working order. You can bake, roast, air fry, dehydrate, and grill with it, and it heats up within minutes so is ideal if you don’t want to put an entire oven on for energy saving purposes or if it’s a hot day. It is quite big to keep on a countertop but I have space in an undercounter cupboard for it.

Our main big oven broke and we replaced it with a cheap mini oven which was hard to keep clean, took forever to heat and cooked food quite unevenly. We decided to get rid of it and order a more expensive machine.We decided to get a 5.7l Ninja Foodi because out of all other options, it seemed the most suitable for us. I don’t like the design of the usual double basket air fryers and I thought it would be cool to have both grill and air fryer and also an oven in one.I received this today and the pic attached shows what I’ve made to test it. It was a handful of frozen chips and a meatless no-chick’n burger. I’ll break it in points to make it easier.1. Heating timeoh boy, do I love this machine already. The heating was so fast I just couldn’t believe it, I thought it hasn’t heated fully. But I threw the chips and burger in and it all sizzled nicely.2. Cooking timeThis is another thing that surprised me… most guides for air fryers say that you should fry the chips at 200*C for about 20-25 minutes.I set it at 190*C, set the timer to 15 minutes and it was all ready and perfect!!! Crispy, cooked through, and delicious.I opened it once and stir the contents. The machine stops automatically after you lift the lid up, and resumes after it’s closed again. I don’t have any proper accessories yet so I just stirred everything with a big wooden spoon.3. CleaningIt is so easy to clean, I don’t have a dishwasher but it’s no problem at all to wash it by hand.And no residue is going to be building up at the bottom like in a regular oven, because everything can be taken out to clean!4. Overall experienceThis machine, despite its capacity, is not very big. I was expecting something much bigger but I’m glad it’s not, because it’s just perfect. The design of the cooking plate is pretty deep so enough to cook for our family of 3.Haven’t used other options than airfry yet, but it was a positive experience. I’m going to use it for almost everything.I plan to make some tofu puffs in it later, to go with rice from my Bamboo rice cooker.I honestly have no idea why I haven’t thought of getting it earlier. It’s so much more convenient and comfortable than a regular oven. Perfect little machine.

This is the best 5-in-1 fryer you could ever have. It's not only good for air frying, but also for roasting, dehydrating, baking, and grilling. It's the best, apart from being very elegant in your kitchen.

Completely cut stuff like steak slices and sausage rolls out of my diet, would often grab one on the way back from work just so I can have something quick and easy, but everything is pretty quick and easy in this thing. Huge money save when you add up those few pounds every day. I buy those rolled puff pastries in the rectangle cardboard box instead and make super tasty bacon twists/sausage rolls in under 10min start to finish. Also haven't used my oven since getting this thing, but I do live on my own. Roasted veg, 1kg beef joints, done freezer teas etc all great. Probably around 30% quicker than in the oven and nowhere near the pre heat time so big energy save. Chicken wings and drumsticks are super good on the grill setting, they get up top temp so fast that they genuinely the juiciest wings i've had, it was a bit weird at first but it does taste better, could probably fool some into thinking they're right off the bbq.The one downside I have so far after almost a month is that the GRILL PLATE is pretty annoying to clean, especially when cooking bacon and this is with the included brush. it definitely isn't a deal breaker, but yeah. What I do is after using the grill plate I like to remove the drip tray + grill plate together and just fill it with warm water and washing up liquid while they are still sitting inside one another. After soaking for 1-2min and another 1-2 min with the included brush it is good to go.There is a company called sear'n'sizzle (i think) that sells an aftermarket grill plate that looks way better, I saw it in a recipe video on youtube (channel was the salted pepper, had some alright recipes for me to try when I got the product tbh) but it is 70 odd quid. Probably at christmas or something