Genuine Edible Gold Leaf - 1.5 inches (Loose Leaf)

I bought these Genuine Edible Gold Leaf Sheets by Barnabas Gold to decorate some cupcakes and chocolates for a special occasion. I was very impressed by the quality and ease of use of these sheets. The sheets come in a book of 12, each measuring 1.5 inches by 1.5 inches. They are loose leaf, which means they are not attached to any backing paper. This makes them easier to apply and more flexible than transfer leaf sheets. The sheets are also very thin and delicate, so you have to handle them with care. The gold leaf is made of genuine 24 karat gold, which means it is safe and edible. It has a beautiful shine and color that adds a touch of elegance and luxury to any dessert. You can use it to cover large areas or cut it into smaller pieces for more detailed designs. To apply the gold leaf, I used a small brush and some water. I lightly moistened the surface of the cupcake or chocolate with water, then gently picked up a piece of gold leaf with the brush and placed it on top. I smoothed out any wrinkles or air bubbles with another dry brush. The gold leaf adhered well and did not flake off. The result was stunning! My cupcakes and chocolates looked like they came from a fancy bakery or chocolatier. They were very eye-catching and everyone loved them. They also tasted great, as the gold leaf did not alter the flavor or texture of the desserts. The only downside I can think of is that these sheets are quite pricey, considering you only get 12 in a pack. However, I think they are worth it for special occasions or when you want to impress someone with your baking skills. Overall, I think these Genuine Edible Gold Leaf Sheets by Barnabas Gold are a beautiful and easy to use product for decorating desserts. They are made of genuine 24 karat gold that is safe and edible, and they have a lovely shine and color that adds a touch of elegance and luxury to any dessert. They are also easy to apply with a brush and water, and they adhere well without flaking off. I would definitely recommend them to anyone who wants to add some sparkle and glamour to their desserts.

The Barnabas Blattgold 24K edible gold leaf is stunning! It adds an elegant, high‑end finish to cakes, pastries, and chocolates. The sheets are delicate but easy to apply with a little care, and the shimmering gold instantly elevates any dessert into a showpiece. Perfect for weddings, holidays, or special occasions when you want that extra wow factor.

Great quality, did the trick! Would have preferred it if each individual page of gold leaf pulled away from the book easily to allow easier application

I was after some gold leaf as a dessert garnish. Arrived quickly and is separated well with square pieces of paper. Looks great and lends a real wow factor to an otherwise nondescript dish. I used a knife-tip to gently lift the first square and placed on my carrot halwa. Lovely.

Looked good

Had hopes but you could not do much with these they just glue on your nails and also i doubt that is gold Edit: they reached out and offered a complete refund and also showed me a certificate proving it is gold. So yes customer service is on point and you shouldnt worry if you buy a legit gold.

I always use these to decorate my cakes. Gives a nice touch to the cake.

The product itself worked wonders. Did exactly what I wanted it to do ....however in comparison to the other brands on here you get less for your buck. The leaves are tiny and you can get fuller pages for the same £8.99

Zum Basteln gut geeignet, ich habe Fimoperlen damit teilvergoldet, sehr haltbar und dekorativ.

Me gusta como están muy bien separadas las hojas. Buena compra...

Bonne qualité, pour autant que l'on puisse en juger à l'usage. Utilisé dans le cadre d'un petit bricolage en bois où je voulais dorer quelques parties par collage, résultats satisfaisants.

Excellent product ... it is hard to work with, but any edible gold foil is. There is a knack to getting those pieces off without it all crumpling into a tiny spec. Expensive, and squares are small, but when adding as an accent, it worked for my purpose. I have kept it in the plastic sleeve it came in, and even after a year, it is still perfect. I use it for special elegant baking projects

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