Organic Green Pea Penne Pasta, 250g - High in Plant-Based Protein & Fibre - Grain-Free, Gluten-Free, GMO-Free & Suitable for Vegans

This pasta is a revelation! Made entirely from organic green peas, it’s packed with plant-based protein and fibre, making it perfect for my vegan and gluten-free lifestyle. The texture is firm and satisfying no mushiness and the flavour is mild enough to pair beautifully with any sauce. I love that it’s grain-free, GMO-free, and cooks in minutes. It keeps me full, energized, and feeling great after meals. Plus, it’s ideal for low-carb and clean eating no bloating, no guilt! I’ve tried a lot of alternative pastas, but this one is hands-down my favourite. If you want a nutritious upgrade to your pasta nights, this is the one to grab!

Not a bad substitute. Cooking instructions a bit vague. Not sure whether to give up wheat pasta completely yet.

Organic, Tasty. Great alternative to wheat based pasta, cooks in the same time, tastes the same. Higher protein count than normal pasta and a great way to get more veg in your diet. Some people who have eaten it do say the texture is slightly different but it is not something I have noticed.

I tried this pasta last night. It cooked ok in nine minutes but I just don’t like it. It’s powdery in texture and the flavour isn’t great. Pity, as I was hoping to increase my protein whilst decreasing my carbs. Others may enjoy it.

Healthy

Turns into mushed peas when cooked. I cooked exactly according to instructions and the pasta stuck together and was basically like mushed peas but less tasty. Disgusting - had to throw it all away.

Brought for a friend who needs Gluten Free. She did not find the taste or texture to her taste and has asked me not to buy her anymore.

Very tastie replacement for normal pasta