---
product_id: 98279042
title: "Salad Bar Beef"
price: "116 kr"
currency: DKK
in_stock: false
reviews_count: 13
url: https://www.desertcart.dk/products/98279042-salad-bar-beef
store_origin: DK
region: Denmark
---

# Salad Bar Beef

**Price:** 116 kr
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** Salad Bar Beef
- **How much does it cost?** 116 kr with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/98279042-salad-bar-beef)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

desertcart.com: Salad Bar Beef eBook : Salatin, Joel: Kindle Store

Review: amazing book - This is a great book for any fledgling or experienced farmer wanting to produce quality beef. Joel’s tried and true methods of raising beef on 100% pasture, using intensive grazing methods are truly amazing. Please do not listen to the 1 and 2 star ratings from people who’ve never farmed or understand what he’s doing and get bent outa shape and their feelings hurt because Joel is strait forward and tells it like it is. Facts are facts people. If you can’t handle it, tough. If you’re gonna turn a blind eye and a deaf ear to the current food situation, if you want to stubbornly listen to the food police ( usda ) and Tyson and the industrial agriculturalists agenda, then do so, at the cost of your health and that of your family. End of story.
Review: An excellent and green concept - I recommend Salad Bar Beef to anyone in the country that wants to produce beef worth eating. Salatin is extremely open and honest about everything he does on his farm, and is very passionate about green farming. This book does not contain simple homesteading information; it is a manual on how to maximize profits, production, and soil fertility, while decreasing disease and stress(both cattle stress and farmer stress). When I said it does not contain "simple homesteading information", I did not mean that this book is complicated. Salad Bar Beef is actually one of the easiest agricultural books to comprehend. Although easy to comprehend, you can not by any means read this book with a conventional mind. Pretend you do not know anything, and carefully consider Salatin's points. If you begin reading this book and get the feeling that Salatin is strong in the way he presents his points, that's because he is. Many do not like being convicted, but the truth is, if you're never convicted, you never learn. Salatin makes his views clearly seen in his books, and every one of them are good and practical. Personally, I do not like reading a book in which the author is weak in his presentation of views. I have never read agricultural books as good as the ones that Salatin has written, and I recommend them to anyone interested in farming naturally. The books are high-priced, but worth double that. Before long I will raise poultry and cattle using Salatin's methods, using Salad Bar Beef as a manual. Too bad I can't give Salad Bar Beef six or seven stars.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B07BB5BP4T |
| Accessibility  | Learn more |
| Best Sellers Rank | #676,476 in Kindle Store ( See Top 100 in Kindle Store ) #59 in Sustainable Agriculture (Books) #90 in Animal Husbandry (Books) #100 in Sustainable Agriculture (Kindle Store) |
| Customer Reviews | 4.8 4.8 out of 5 stars (448) |
| Enhanced typesetting  | Enabled |
| File size  | 9.1 MB |
| Language  | English |
| Page Flip  | Enabled |
| Print length  | 349 pages |
| Publication date  | March 7, 2018 |
| Screen Reader  | Supported |
| Word Wise  | Not Enabled |
| X-Ray  | Enabled |

## Images

![Salad Bar Beef - Image 1](https://m.media-amazon.com/images/I/71U4l+JNvpL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ amazing book
*by C***S on March 29, 2023*

This is a great book for any fledgling or experienced farmer wanting to produce quality beef. Joel’s tried and true methods of raising beef on 100% pasture, using intensive grazing methods are truly amazing. Please do not listen to the 1 and 2 star ratings from people who’ve never farmed or understand what he’s doing and get bent outa shape and their feelings hurt because Joel is strait forward and tells it like it is. Facts are facts people. If you can’t handle it, tough. If you’re gonna turn a blind eye and a deaf ear to the current food situation, if you want to stubbornly listen to the food police ( usda ) and Tyson and the industrial agriculturalists agenda, then do so, at the cost of your health and that of your family. End of story.

### ⭐⭐⭐⭐⭐ An excellent and green concept
*by D***E on December 14, 2007*

I recommend Salad Bar Beef to anyone in the country that wants to produce beef worth eating. Salatin is extremely open and honest about everything he does on his farm, and is very passionate about green farming. This book does not contain simple homesteading information; it is a manual on how to maximize profits, production, and soil fertility, while decreasing disease and stress(both cattle stress and farmer stress). When I said it does not contain "simple homesteading information", I did not mean that this book is complicated. Salad Bar Beef is actually one of the easiest agricultural books to comprehend. Although easy to comprehend, you can not by any means read this book with a conventional mind. Pretend you do not know anything, and carefully consider Salatin's points. If you begin reading this book and get the feeling that Salatin is strong in the way he presents his points, that's because he is. Many do not like being convicted, but the truth is, if you're never convicted, you never learn. Salatin makes his views clearly seen in his books, and every one of them are good and practical. Personally, I do not like reading a book in which the author is weak in his presentation of views. I have never read agricultural books as good as the ones that Salatin has written, and I recommend them to anyone interested in farming naturally. The books are high-priced, but worth double that. Before long I will raise poultry and cattle using Salatin's methods, using Salad Bar Beef as a manual. Too bad I can't give Salad Bar Beef six or seven stars.

### ⭐⭐⭐⭐⭐ Outstanding Book with Great Information and Ideas
*by K***N on December 19, 2013*

I had read numerous grass-fed beef and rotational grazing books before I bought this one. The reason I did is because almost all of those books referenced this one. I figured if books I liked were referencing this book it must be a good one, and it is. There is great information on grazing, finishing, marketing, and general farm business in this book. Although at times the author gets on a political, legal, or environmental soap box, the good information in this book more than makes up for it. The author is a farmer that makes his living direct-marketing products from his farm, so you know this information is quality stuff. Reading this book also prompted me to buy this author's book Pastured Poultry Profits, which is also a great book if you are interested in pastured poultry. If you are interested in another good book on grass-fed beef, I highly recommend Grass-Fed Beef by Julius Ruechel.

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-04-23*