---
product_id: 8836641
title: "Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver"
brand: "cooks standard"
price: "791 kr"
currency: DKK
in_stock: true
reviews_count: 9
category: "Cooks Standard"
url: https://www.desertcart.dk/products/8836641-cooks-standard-frying-pan-stainless-steel-10-inch-multi-ply
store_origin: DK
region: Denmark
---

# Tri-ply clad for flawless heat Air-flow tech keeps handles cool Oven safe up to 500°F Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver

**Brand:** cooks standard
**Price:** 791 kr
**Availability:** ✅ In Stock

## Summary

> 🍳 Elevate your kitchen game with flawless heat and cool control!

## Quick Answers

- **What is this?** Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver by cooks standard
- **How much does it cost?** 791 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/8836641-cooks-standard-frying-pan-stainless-steel-10-inch-multi-ply)

## Best For

- cooks standard enthusiasts

## Why This Product

- Trusted cooks standard brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Oven-Ready Durability:** Withstands oven temperatures up to 500°F, perfect for seamless stovetop-to-oven recipes.
- • **Effortless Maintenance:** Dishwasher safe with a scratch-resistant brushed exterior that keeps your pan looking sleek and professional.
- • **Precision Heat Mastery:** Tri-ply aluminum core ensures ultra-even heat from base to sides—no more hot spots, no burnt meals.
- • **Stay-Cool Comfort Grip:** Ergonomic riveted stainless steel handle with airflow technology keeps your hands safe and comfortable during intense cooking sessions.
- • **Versatile Culinary Powerhouse:** Compatible with all stovetops including induction, gas, electric, ceramic, and halogen—cook anywhere, anytime.

## Overview

The Cooks Standard 10-inch Multi-Ply Clad Stainless Steel Frying Pan combines premium 18/10 stainless steel with a multi-element aluminum core for superior heat distribution and durability. Featuring ergonomic stay-cool handles with airflow technology, it offers comfort and safety during cooking. Compatible with all stovetops and oven-safe up to 500°F, this pan is designed for versatile, professional-grade performance. Its dishwasher-safe, scratch-resistant finish ensures long-lasting style and easy cleanup, making it a smart, affordable choice for serious home chefs.

## Description

Size:10.5 inchCooks standard mulitclad stainless cookware features air-flow technology makes handle stay cooler than normal handle type. Constructed of clad metal of 3 layer: Interior lining is premium grade 18-10 stainless steel, core made of multi-element alloy aluminum for superior heat distribution, the core of aluminum goes from bottom all the way to side wall, stainless steel does not transmit heat quickly but aluminum does. Aluminum is soft and dents easily, stainless steel is hard and strong. This means you get the toughness of stainless steel with the even heat distribution of aluminum. Exterior is scratch resistant brushed treatment, bottom is also compatible to conduction stovetop, this cookware is dishwasher safe.

Review: Quality SS Cookware At An Afforable Price - First, I read most of the reviews concerning this and other products; comparing features ,pricing, and even complaints(most seem to have problems with food sticking/burning and cleanup). I will try to address most of these with a reasonable quick answers but with true thoughts. Lets look at features and pricing. This is an all clad design(meaning that it has a core sandwich between two layers that extends the full body of the item), which helps with even heating. The stay cool handles are comforable and securely attached to the body and the product is oven safe too(within recommended limits). The weight of the item is heavy but reasonable when compare with same/equal and lesser quality items. The appaearance/cosmetic/look is high polished and retains it's looks even after several events of cooking as long as you use common sense care in use. As for pricing, all you have to do is compare simailar products and you will find that most items with these features and quality is 2 to 4 times the price of this item(don't take my word, compare for yourself). Now, as to the problems(food sticking/burning and cleanup), these are user related. The first thing you need to do is follow instructions on use and care. When you recieve the item please wash and dry according to enclosed brochure. To stop and or reduce the chance of sticking, preheat the item around a mid setting; then add oil and reduce heat to a mid-low setting(too high of setting will result in the proability of sticking and or burning of food); then add desired food product(s). Never forget your process of cooking, the best is to not leave and finish your cooking. If you follow these steps your chance of sticking and burning of food is reduce highly. With the steps provided above, cleanup should be a breeze. Most of the time all is needed is warm soapy water and a cloth and rinse well; but if needed you may use a cleaner to remove stain or food particles. Use recommended cleaners and no metal pads or etc, that might scratch the surfaces.(also you can use a mixture of water with lemon juice and or vinager and let soak for 1/2 hour to 2 hours, then wash as stated). All this information is available on the web for you to research and use in caring for this or simalar products. Inclusion, this product is a quality item at a afforable price and will last for several years of use if properly care for. If you are looking for SS cookware, then this item should aquire your attention, thoughts, and your consideration.
Review: Performs as well as the $$$$ brands for a very good price - I've been using this pan for nearly a year now and it's become my favorite piece of cookware. I also bought two sauce pans from the Cooks Standard line and they perform amazingly well. I own or have owned other SS pans from some of the top rated and most expensive brands and this pan does everything they can do and hasn't warped a bit which is more then I can say for some of the others. It's stainless, not nonstick, so you need to learn how to effectively cook with it utilizing oil, temperature control, and time. It takes time, but once you master it, you'll never go back to nonstick.

## Features

- Multi Ply Clad: 10 inch fry pan Combination of 18/10 premium grade stainless steel with multi-element aluminum core creates, heat pass through the whole pan body from bottom to side wall, high-temperature resistant, and has a long service life
- Keep Cool Handles: Stainless steel handle comes riveted for strength, offers an ergonomic shape for a comfortable grip, and features air-fow technology to help it stay cooler to the touch than typical handles
- Perfect Heat Distribution: Tri-ply clad Aluminum core for even/quick heat distribution with excellent heat conduction, more even heat distribution reduces hot spots that can burn foods, allowing the cooking progress more efficient
- Compatible With All Stovetops: Induction compatible and works on gas, electric, glass, ceramic, halogen, and more
- Oven Safe: Oven-safe up to 500 degrees Fahrenheit. Dishwasher safe, hand washing is recommended

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00421AYHM |
| Best Sellers Rank | #52,716 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #91 in Woks & Stir-Fry Pans |
| Brand | Cooks Standard |
| Capacity | 1.5 Quarts |
| Color | Silver |
| Compatible Devices | Ceramic, Electric Coil, Gas, Smooth Surface Induction |
| Customer Reviews | 4.4 4.4 out of 5 stars (1,932) |
| Date First Available | October 15, 2010 |
| Department | Unisex |
| Global Trade Identification Number | 00851272002168 |
| Handle Material | Stainless Steel |
| Has Nonstick Coating | Yes |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | Yes |
| Is Oven Safe | Yes |
| Item Weight | 2.4 pounds |
| Item model number | NC-00216 |
| Manufacturer | Cooks Standard |
| Material | Multi-Ply |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Model Name | Multi-Ply Clad |
| Product Care Instructions | Dishwasher Safe, Oven Safe |
| Product Dimensions | 17.3 x 10 x 1.97 inches |
| Recommended Uses For Product | general cooking, sautéing, frying, searing, and baking |
| Shape | flat-bottomed pan with sloping sides |
| Special Feature | Dishwasher Safe, Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Oven Safe |
| Specific Uses For Product | General cooking tasks |
| UPC | 851272002168 |

## Product Details

- **Brand:** Cooks Standard
- **Capacity:** 1.5 Quarts
- **Color:** Silver
- **Material:** Multi-Ply

## Images

![Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver - Image 1](https://m.media-amazon.com/images/I/31huHdETD+L.jpg)
![Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver - Image 2](https://m.media-amazon.com/images/I/41dmqlBooYL.jpg)
![Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver - Image 3](https://m.media-amazon.com/images/I/51BTqyizunL.jpg)
![Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver - Image 4](https://m.media-amazon.com/images/I/51CbqnmBvjL.jpg)
![Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver - Image 5](https://m.media-amazon.com/images/I/51Mrnvn8MvL.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Questions & Answers

**Q: how wide is the cooking surface of the 8" skillet?**
A: It is 6 inches. (Wish I had asked this question!) If you want the 8" cook surface, go with the 10" skillet.

**Q: How do you use it to fry eggs? Heat pan on high then add oil? When do you add the eggs?**
A: Eggs stick when the pan is not hot enough. They also stick if the pan is too hot. I have this pan and fried eggs slide around like ice on Teflon. Nothing has stuck to this pan and it looks the same as new.

Try the Mercury test: Heat the pan without any oil and drop some water off your fingers into the pan. If it sizzles away instantly, the pan is not hot enough. Keep doing it until the water forms a bead of water and rolls around in the pan like a ball of Mercury. This is the right temperature to start cooking. Wipe the pan with a small amount of olive oil with a paper towel so you have a thin coating, then add about a tablespoon of butter. When most of the butter foam disappears, add your egg and turn the heat down a notch.

**Q: Where is this pan made?  country of origen?**
A: not sure, but it's a great pan

**Q: For those of you who do not cook eggs in this pan, what do you primarily use it for?**
A: Turkey or bison burgers, and eggs too.  I  used this twice at the lowest  heat setting. Food stuck to the pan, I soaked it in Dawn and water, got it clean but it stained the pan. Instructions say not to use steel wool either.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Quality SS Cookware At An Afforable Price
*by T***S on July 31, 2012*

First, I read most of the reviews concerning this and other products; comparing features ,pricing, and even complaints(most seem to have problems with food sticking/burning and cleanup). I will try to address most of these with a reasonable quick answers but with true thoughts. Lets look at features and pricing. This is an all clad design(meaning that it has a core sandwich between two layers that extends the full body of the item), which helps with even heating. The stay cool handles are comforable and securely attached to the body and the product is oven safe too(within recommended limits). The weight of the item is heavy but reasonable when compare with same/equal and lesser quality items. The appaearance/cosmetic/look is high polished and retains it's looks even after several events of cooking as long as you use common sense care in use. As for pricing, all you have to do is compare simailar products and you will find that most items with these features and quality is 2 to 4 times the price of this item(don't take my word, compare for yourself). Now, as to the problems(food sticking/burning and cleanup), these are user related. The first thing you need to do is follow instructions on use and care. When you recieve the item please wash and dry according to enclosed brochure. To stop and or reduce the chance of sticking, preheat the item around a mid setting; then add oil and reduce heat to a mid-low setting(too high of setting will result in the proability of sticking and or burning of food); then add desired food product(s). Never forget your process of cooking, the best is to not leave and finish your cooking. If you follow these steps your chance of sticking and burning of food is reduce highly. With the steps provided above, cleanup should be a breeze. Most of the time all is needed is warm soapy water and a cloth and rinse well; but if needed you may use a cleaner to remove stain or food particles. Use recommended cleaners and no metal pads or etc, that might scratch the surfaces.(also you can use a mixture of water with lemon juice and or vinager and let soak for 1/2 hour to 2 hours, then wash as stated). All this information is available on the web for you to research and use in caring for this or simalar products. Inclusion, this product is a quality item at a afforable price and will last for several years of use if properly care for. If you are looking for SS cookware, then this item should aquire your attention, thoughts, and your consideration.

### ⭐⭐⭐⭐⭐ Performs as well as the $$$$ brands for a very good price
*by K***A on December 15, 2025*

I've been using this pan for nearly a year now and it's become my favorite piece of cookware. I also bought two sauce pans from the Cooks Standard line and they perform amazingly well. I own or have owned other SS pans from some of the top rated and most expensive brands and this pan does everything they can do and hasn't warped a bit which is more then I can say for some of the others. It's stainless, not nonstick, so you need to learn how to effectively cook with it utilizing oil, temperature control, and time. It takes time, but once you master it, you'll never go back to nonstick.

### ⭐⭐⭐⭐⭐ We love it!
*by A***M on January 11, 2026*

My wife loves this pan! It has been amazing, and the quality is top notch! The glass lid is also so beautiful and easy to clean! (We bought the 12” frying pan and glass lid option).

## Frequently Bought Together

- Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad wok Stir Fry Pan Kitchen Skillet, Silver
- Cooks Standard Multi-Ply Clad Saucepan, 3 Quarts, Silver
- Cooks Standard Classic Stainless Steel Saute Pan 11-inch, 5 Quart Induction Cookware Deep Frying Pan Cooking Skillet with Lid, Stay-Cool Handle

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---

*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-02-04*