---
product_id: 764080
title: "Kuhn Rikon Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver"
brand: "kuhn rikon"
price: "985 kr"
currency: DKK
in_stock: true
reviews_count: 8
category: "Kuhn Rikon"
url: https://www.desertcart.dk/products/764080-kuhn-rikon-epicurean-garlic-press-stainless-steel-6-5-x
store_origin: DK
region: Denmark
---

# fast, hassle-free cleaning 60% less hand strain 100% stainless steel durability Kuhn Rikon Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver

**Brand:** kuhn rikon
**Price:** 985 kr
**Availability:** ✅ In Stock

## Summary

> 🧄 Crush it like a pro—Swiss precision meets effortless flavor!

## Quick Answers

- **What is this?** Kuhn Rikon Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver by kuhn rikon
- **How much does it cost?** 985 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/764080-kuhn-rikon-epicurean-garlic-press-stainless-steel-6-5-x)

## Best For

- kuhn rikon enthusiasts

## Why This Product

- Trusted kuhn rikon brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Built to Last:** Full stainless steel construction resists rust, bending, and daily wear for years of kitchen mastery.
- • **Clean in Seconds:** Innovative pull-out sieve releases trapped garlic bits for quick, no-scrub rinsing.
- • **Effortless Crushing Power:** Ergonomic lever reduces hand strain by up to 60%, making garlic prep a breeze.
- • **Peel or No Peel, Save Time:** Extra-large hopper presses garlic cloves with or without skin—cutting prep time in half.
- • **Consistent Culinary Perfection:** Beveled holes deliver a fine, uniform mince that elevates every sauce and dressing.

## Overview

The Kuhn Rikon Epicurean Garlic Press is a premium stainless steel kitchen tool designed for effortless garlic crushing with 60% less hand strain. Its durable, rust-resistant build ensures long-lasting use, while the pull-out sieve enables fast, hassle-free cleaning. The press produces a consistent fine mince and can handle both peeled and unpeeled cloves, making it a time-saving essential for any modern kitchen.

## Description

Unlock bold flavor with the Kuhn Rikon Epicurean Garlic Press, engineered in Switzerland for effortless performance and lasting quality. Efficient leverage: Crush garlic with less effort, thanks to the ergonomic stainless steel handle. Durable build: Heavy-duty design resists rust, warping, and everyday wear. Quick cleanup: Pull-out sieve makes rinsing simple—no stuck skins or tough scrubbing. Fine, even mince: Beveled holes deliver consistent garlic texture for every recipe. Time-saving: Press peeled or unpeeled cloves directly into your dish. Upgrade your kitchen with a garlic press that blends Swiss precision, easy cleaning, and professional results—a tool you’ll reach for every day.

Review: Easy to use in stainless steel. Excellent quality, - I’ve owned many a garlic press in my day, by far the very best I’ve ever used. Very easy to use, clean, wash. Crushes garlic with ease. Plus it’s stainless steel, no black coloration like the others.
Review: Great press - I upgraded to this press after having a cheaper metal press for years. I never used my old press - every once in a while I'd remember I had it, drag it out and attempt to press a clove. Then I would remember why I never used it - no garlic came out the other side, and I now had a dirty, difficult to clean garlic press and no garlic to show for it. Then I would go back to chopping and mincing garlic by hand, as that was easier. I was skeptical that garlic presses could work, as mine looked similar in how it functioned to this press, so wasn't sure what could be so much better. I was also mystified by the mostly favorable, but the occasional very negative review. I went ahead and got it, and could not be happier. It presses garlic with ease, multiple cloves at a time. I have pressed cloves with the skin on, and get reasonable results, but I think you get so much more garlic when you peel them prior to pressing that it's worth it. Cleaning up is so easy. The garlic doesn't stick to the stainless steel, so it rinses clean in a matter of seconds. The press part hinges out and rinsing it under the faucet is usually sufficient to get it clean. I would say it takes one to two minutes to wash thoroughly. It feels very solid and well constructed. I've been using it for three months and am hopeful it will last a very long time. One caveat - I do have large hands for a woman and could see it would be more awkward/difficult to use if I had smaller hands. However, even then I think it would still be worth it because the garlic is so well pressed. I'd rather have to use more force a few times than try to use a less efficient press and not get as much out of the cloves, or (horror) go back to mincing by hand. The press was constructed to work when the force is applied in the right place, and I think it's possible to figure out how to do that no matter the size of your hands.

## Features

- Effortless Garlic Crushing - ergonomic lever reduces hand strain by up to 60%, pressing cloves smoothly with minimal effort.
- Durable Stainless Steel - full-metal design resists rust, bending, and daily wear; built for years of reliable kitchen use.
- Fast Cleaning Design - pull-out sieve releases trapped bits for a quick rinse; no more scrubbing garlic residue by hand.
- Consistent Fine Mince - beveled holes produce uniform garlic texture that blends perfectly into sauces, dressings, and sautés.
- Press Peeled or Unpeeled - extra-large hopper handles garlic cloves with or without skin, saving prep time in busy kitchens.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #13,719 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #34 in Garlic Presses |
| Brand | Kuhn Rikon |
| Color | Silver |
| Customer Reviews | 4.5 out of 5 stars 4,562 Reviews |
| Is Dishwasher Safe | Yes |
| Item Weight | 313 Grams |
| Material | Stainless Steel |
| Product Dimensions | 6.5"L x 1"W |

## Product Details

- **Material:** Stainless Steel
- **Color:** Silver
- **Brand:** Kuhn Rikon
- **Product Dimensions:** 6.5"L x 1"W
- **Item Weight:** 313 Grams

## Images

![Kuhn Rikon Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver - Image 1](https://m.media-amazon.com/images/I/61Iy-KNO--L.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Easy to use in stainless steel. Excellent quality,
*by D***L on December 3, 2025*

I’ve owned many a garlic press in my day, by far the very best I’ve ever used. Very easy to use, clean, wash. Crushes garlic with ease. Plus it’s stainless steel, no black coloration like the others.

### ⭐⭐⭐⭐⭐ Great press
*by B***I on April 10, 2014*

I upgraded to this press after having a cheaper metal press for years. I never used my old press - every once in a while I'd remember I had it, drag it out and attempt to press a clove. Then I would remember why I never used it - no garlic came out the other side, and I now had a dirty, difficult to clean garlic press and no garlic to show for it. Then I would go back to chopping and mincing garlic by hand, as that was easier. I was skeptical that garlic presses could work, as mine looked similar in how it functioned to this press, so wasn't sure what could be so much better. I was also mystified by the mostly favorable, but the occasional very negative review. I went ahead and got it, and could not be happier. It presses garlic with ease, multiple cloves at a time. I have pressed cloves with the skin on, and get reasonable results, but I think you get so much more garlic when you peel them prior to pressing that it's worth it. Cleaning up is so easy. The garlic doesn't stick to the stainless steel, so it rinses clean in a matter of seconds. The press part hinges out and rinsing it under the faucet is usually sufficient to get it clean. I would say it takes one to two minutes to wash thoroughly. It feels very solid and well constructed. I've been using it for three months and am hopeful it will last a very long time. One caveat - I do have large hands for a woman and could see it would be more awkward/difficult to use if I had smaller hands. However, even then I think it would still be worth it because the garlic is so well pressed. I'd rather have to use more force a few times than try to use a less efficient press and not get as much out of the cloves, or (horror) go back to mincing by hand. The press was constructed to work when the force is applied in the right place, and I think it's possible to figure out how to do that no matter the size of your hands.

### ⭐⭐⭐⭐⭐ Absolutely worth the price
*by K***Y on June 9, 2025*

It’s a splurge, but it’s worth it. We’ve had so many garlic crushers over the years, and this one is absolutely our favorite. It’s so easy to clean and easy to use. It’s well made and feels like it will last a lifetime. The only thing that takes some getting used to is how it will swing all the way open and apart when you first open it to put garlic in, but that’s not a big deal - it’s more of a surprise. This would be a great gift for anyone who loves to cook, and a great gift for yourself if you love to cook!

## Frequently Bought Together

- Kuhn Rikon Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver
- Kuhn Rikon Original Swiss Peeler 3-Pack Red/Green/Yellow
- Cuisinart Boxed Grater, Black, One Size, CTG-00-BG

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-01-24*