---
product_id: 73717922
title: "Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz)"
brand: "think.eat.live."
price: "189 kr"
currency: DKK
in_stock: true
reviews_count: 8
url: https://www.desertcart.dk/products/73717922-think-eat-live-sunflour-fine-sunflower-seed-flour-for-baking
store_origin: DK
region: Denmark
---

# 3g net carbs - ultra low carb 9g complete plant protein per serving Allergen & GMO free, USA made Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz)

**Brand:** think.eat.live.
**Price:** 189 kr
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your baking game with SunFlour — the smart, clean, low-carb secret everyone’s craving!

## Quick Answers

- **What is this?** Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz) by think.eat.live.
- **How much does it cost?** 189 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/73717922-think-eat-live-sunflour-fine-sunflower-seed-flour-for-baking)

## Best For

- think.eat.live. enthusiasts

## Why This Product

- Trusted think.eat.live. brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Keto-Ready Fuel:** Only 3g net carbs per serving keeps your macros on point without sacrificing flavor or texture.
- • **Protein Powerhouse:** 9g of complete plant protein fuels your day better than almond or coconut flour alternatives.
- • **Micronutrient Boost:** Packed with 11+ essential vitamins & minerals to support immunity, heart health, and longevity naturally.
- • **Allergen-Free Assurance:** Gluten, grain, nut, and GMO free—safe for keto, paleo, vegan, and diabetic diets.
- • **Versatile Culinary Magic:** Perfect for breads, pancakes, cookies, and more—upgrade any recipe with superior taste and nutrition.

## Overview

Think Eat Live SunFlour is a fine, cold-milled sunflower seed flour made in the USA, offering a low-carb (3g net carbs), high-protein (9g complete protein) alternative to traditional and nut-based flours. It’s allergen-free, non-GMO, and ideal for keto, paleo, vegan, and diabetic diets. With superior taste, texture, and a rich micronutrient profile, SunFlour empowers healthier baking without compromise.

## Description

desertcart.com : Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz) : Everything Else

Review: A good substitute for almond flour - The sunflower seed flour from Think Eat Live is a great alternative to almond flour in recipes using nut flour / grain free. From my perspective it's way better for savory recipes, it makes delicious crispy chaffles and decent crusts on meat and veggies when used to substitute flour or breadcrusts. The flavor is quite neutral, I would actually preferred some of that seedy oily sunflower seed flavor. It doesn't absorb much liquid, so it will require a larger quantity for the perfect results, it's not a 1:1 substitute to almond flour, recipes need to be adjusted. This is not `a little goes a long way` pantry item or cost efficient. The flour didn't clumped, it's medium-fine, doesn't yield a gritty texture in baked goods. The bag isn't resealable, but personally I don't mind since I always transfer nut flours to air-tight containers.
Review: Great for keto - I was surprised to see how many carbs were in coconut flour and almond flour. This is important when every carb counts. And I was looking for a flour I could use for my little granddaughter, who is allergic to both wheat and nuts (both peanuts and tree nuts). I decided to try this after looking at tigernut flour, which is also fairly high in carbs. I made a mug muffin to compare three different flours. The coconut flour muffin was very dry and unpleasant to eat. Almond flour was better but still dry. The sunflour was absolutely perfect, moist and delicious. Since then, I've also used it in keto pancakes. It's delicious but the color is a little off-putting. It turns the pancakes gray, but I can overlook that for the better flavor. Because I use cocoa powder in the mug muffin, it disguises the gray color. To try the experiment yourself, this is the recipe I used for the mug muffin: Melt two Tbsp butter in mug in the microwave Add two rounded teaspoons of cocoa powder, stirring with a fork Add two rounded Tbsp flour of your choice Add one Tbsp swerve or equivalent Add two packets splenda or equivalent Add 1/2 tsp baking soda Add 1/2tsp vanilla Stir with a fork until well incorporated Add one egg, beating with the fork until smooth Cook in microwave on high for 70 seconds Enjoy!

## Features

- NATURAL & DELICIOUS | Made in the USA from cold milled sunflower seeds and nothing else, SunFlour is a whole, natural, super-fine flour (not a coarse meal) free of top allergens & GMOs. Unlike high carb, low nutrition wheat and gluten-free flours, SunFlour is a low carb, high nutrition alternative that won't make you sacrifice texture or flavor. No grit or strong taste like nut flours! We pick high quality seeds so you get the best nourishment and taste and can enjoy your favorite foods again.
- IDEAL FOR ALL DIETS | Perfect for Low Carb, Keto, Paleo, Gluten Free, Grain Free, Nut Free, Vegan, and Diabetic diets. And for anyone wanting to eat healthier without ditching the baked goods. Kid and picky eater approved!
- VERSATILE | Easy to bake with, use SunFlour to create healthy low carb, keto & gluten-free meals and baked goods that taste like the real deal. Use it in all your favorite recipes--breads, cookies, protein bars, cakes, pancakes, muffins, crackers, pizza and so much more! Up the nutrition in any recipe or replace other flours 100% to supercharge your foods! Replacing almond flour, chickpea, coconut, or any nut flours with SunFlour gives you much better taste, texture, and nutrition.
- PERFECT NUTRITIONAL BALANCE | SunFlour has perfectly balanced macronutrients to keep you full and maintain stable glucose. 75% lower in carbs with 4X the plant fiber & protein, and 20X the healthy fats of traditional & gluten free flours. Macros are perfect for keto diets with only 3g net carbs, 9g protein, 4g fiber/serving. 25% more protein than almond flour, plus it’s a complete protein (other plant proteins like almonds are not). This means your body can use all the protein in SunFlour!
- MICRONUTRIENT RICH | SunFlour can help naturally replenish vitamins & minerals your body is missing due to food sensitivities and inflammation. No fortification! It has 10-50% daily value of over 11 essential vitamins & minerals (including vitamins E and B-6, iron, magnesium, phosphorus, selenium and zinc) to support immunity, heart health and longevity..

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07DYKZF47 |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #520,036 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #292 in Brownie Mixes |
| Brand | Think.Eat.Live. |
| Brand Name | Think.Eat.Live. |
| Customer Reviews | 4.5 out of 5 stars 765 Reviews |
| Diet Type | Gluten Free, Paleo, Vegan |
| Item Form | Raw |
| Item Package Weight | 0.34 Kilograms |
| Item Weight | 12 Ounces |
| Manufacturer | Think.Eat.Live. |
| Number of Items | 1 |
| Package Weight | 0.34 Kilograms |
| Region of Origin | USA |
| Specialty | Grain Free, Keto, Low Carb, Natural, Nut Free, Paleo, Vegan, Plant Based |
| Unit Count | 12 Ounce |

## Images

![Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz) - Image 1](https://m.media-amazon.com/images/I/8179QAO-0BL.jpg)
![Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz) - Image 2](https://m.media-amazon.com/images/I/81Otk0kWnlL.jpg)
![Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz) - Image 3](https://m.media-amazon.com/images/I/81c+JqjIWYL.jpg)
![Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz) - Image 4](https://m.media-amazon.com/images/I/91-txt1qNLL.jpg)
![Think Eat Live SunFlour, Fine Sunflower Seed Flour for Baking- Low Carb/3 Net Carbs, Gluten, Grain, Nut, Allergen Free- Keto, Paleo, Vegan & Diabetic Friendly, with Natural Plant Protein (12 oz) - Image 5](https://m.media-amazon.com/images/I/91G4E4zlNqL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ A good substitute for almond flour
*by A***A on July 14, 2023*

The sunflower seed flour from Think Eat Live is a great alternative to almond flour in recipes using nut flour / grain free. From my perspective it's way better for savory recipes, it makes delicious crispy chaffles and decent crusts on meat and veggies when used to substitute flour or breadcrusts. The flavor is quite neutral, I would actually preferred some of that seedy oily sunflower seed flavor. It doesn't absorb much liquid, so it will require a larger quantity for the perfect results, it's not a 1:1 substitute to almond flour, recipes need to be adjusted. This is not `a little goes a long way` pantry item or cost efficient. The flour didn't clumped, it's medium-fine, doesn't yield a gritty texture in baked goods. The bag isn't resealable, but personally I don't mind since I always transfer nut flours to air-tight containers.

### ⭐⭐⭐⭐⭐ Great for keto
*by S***E on September 11, 2018*

I was surprised to see how many carbs were in coconut flour and almond flour. This is important when every carb counts. And I was looking for a flour I could use for my little granddaughter, who is allergic to both wheat and nuts (both peanuts and tree nuts). I decided to try this after looking at tigernut flour, which is also fairly high in carbs. I made a mug muffin to compare three different flours. The coconut flour muffin was very dry and unpleasant to eat. Almond flour was better but still dry. The sunflour was absolutely perfect, moist and delicious. Since then, I've also used it in keto pancakes. It's delicious but the color is a little off-putting. It turns the pancakes gray, but I can overlook that for the better flavor. Because I use cocoa powder in the mug muffin, it disguises the gray color. To try the experiment yourself, this is the recipe I used for the mug muffin: Melt two Tbsp butter in mug in the microwave Add two rounded teaspoons of cocoa powder, stirring with a fork Add two rounded Tbsp flour of your choice Add one Tbsp swerve or equivalent Add two packets splenda or equivalent Add 1/2 tsp baking soda Add 1/2tsp vanilla Stir with a fork until well incorporated Add one egg, beating with the fork until smooth Cook in microwave on high for 70 seconds Enjoy!

### ⭐⭐⭐⭐ Great flour substitute.
*by M***4 on January 28, 2021*

I generally use a lot of nut based flours for my kid who can't have gluten, however, nuts aren't allowed in schools, so I bought this to use. It works perfectly in any recipe I have in place of almond/nut flour. It is a little pricy, but all nut/gluten free flours are. The only downside to this flour is the color. I think it mostly happens when the batter sits longer, but I've found the muffins I made got a weird greenish tint to them sometimes. The flavor is fine, but as some kids are super picky about color and even I found it slightly off putting. However, it was fine. I really think its a reaction to air/liquid though as I made a double batch of muffins, then realized I only had one pan. The first batch looked normal, while they were cooking the batter in the bowl started changing color and the next batch looked a bit different. I find myself reaching for this flour more and more and haven't found a recipe my kids haven't enjoyed with it.

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-02-23*