---
product_id: 730936864
title: "ECLAIR by GARUHARU (English Edition)"
price: "119 kr"
currency: DKK
in_stock: false
reviews_count: 5
url: https://www.desertcart.dk/products/730936864-eclair-by-garuharu-english-edition
store_origin: DK
region: Denmark
---

# ECLAIR by GARUHARU (English Edition)

**Price:** 119 kr
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** ECLAIR by GARUHARU (English Edition)
- **How much does it cost?** 119 kr with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/730936864-eclair-by-garuharu-english-edition)

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- Customers looking for quality international products

## Why This Product

- Free international shipping included
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## Description

desertcart.co.jp: ECLAIR by GARUHARU (English Edition) : Yoon Eun Young: Foreign Language Books

Review: Lots of good ideas
Review: Tried the Salted Butter Caramel Eclair (really delicious) and Mojito (Lime) Eclair (tangy and nice) Ended up with too much glaze. 1/2 to 1/3 of recipe would have sufficed. The basic recipe is quite conventional in proportion; most choux pastry recipes I see in my other books and online have similar proportions. Quantities are indicated by weight in grams which I like. I think my oven is probably a little wonky and at the recommended 160 degree convection fan setting it took me 65 minutes to get my eclairs crispy and dry (as opposed to the recommended 30 minutes which is also quite standard from what I have seen of other recipes). Took me three days to make them. Lime cream (filling), Lime Gel and Glaze for the Mojito eclairs and Caramel Cream, Caramel Sauce and Glaze for the Salted Butter Caramel Eclairs. Note that some of these are refrigerated to rest and it takes time for them to get to proper temperature before using.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B08DCLSBG8 |
| Amazon Bestseller | #1,391,265 in Japanese Books ( See Top 100 in Japanese Books ) #1 in Professional Cooking (Foreign Language Books) |
| Customer Reviews | 4.8 4.8 out of 5 stars (112) |
| ISBN-13  | 979-1164261055 |
| Item Weight  | 1.61 Kilograms |
| Language  | English |
| Publication date  | January 1, 2020 |
| Publisher  | THE TABLE |

## Images

![ECLAIR by GARUHARU (English Edition) - Image 1](https://m.media-amazon.com/images/I/41+tJIEbIhL.jpg)
![ECLAIR by GARUHARU (English Edition) - Image 2](https://m.media-amazon.com/images/I/418IXEesIpL.jpg)
![ECLAIR by GARUHARU (English Edition) - Image 3](https://m.media-amazon.com/images/I/419EkN4ozTL.jpg)
![ECLAIR by GARUHARU (English Edition) - Image 4](https://m.media-amazon.com/images/I/41Bh60GDFtL.jpg)
![ECLAIR by GARUHARU (English Edition) - Image 5](https://m.media-amazon.com/images/I/41GD3CwbahL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by G***E on November 23, 2025*

Lots of good ideas

### ⭐⭐⭐⭐ Review
*by A***E on August 22, 2021*

Tried the Salted Butter Caramel Eclair (really delicious) and Mojito (Lime) Eclair (tangy and nice) Ended up with too much glaze. 1/2 to 1/3 of recipe would have sufficed. The basic recipe is quite conventional in proportion; most choux pastry recipes I see in my other books and online have similar proportions. Quantities are indicated by weight in grams which I like. I think my oven is probably a little wonky and at the recommended 160 degree convection fan setting it took me 65 minutes to get my eclairs crispy and dry (as opposed to the recommended 30 minutes which is also quite standard from what I have seen of other recipes). Took me three days to make them. Lime cream (filling), Lime Gel and Glaze for the Mojito eclairs and Caramel Cream, Caramel Sauce and Glaze for the Salted Butter Caramel Eclairs. Note that some of these are refrigerated to rest and it takes time for them to get to proper temperature before using.

### ⭐⭐⭐⭐ Review
*by W***N on April 13, 2023*

This is such a departure from the average pastry chef book that it’s a treat. Book has rich pictures and great descriptions, these creations are a little time consuming if doing only a few, you need a large function or sales force to create these items at points of profit

## Frequently Bought Together

- ECLAIR by GARUHARU (Korean & English Edition)
- TARTE by GARUHARU (Korean & English Edition)
- TRAVEL CAKE By GARUHARU (English)

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-04-23*