๐ Hop into gourmet creativity with every mold!
The OCPO KITCHEN 3D Easter Bunny Silicone Mold features 6 detailed cavities made from 100% food-grade, BPA-free silicone. Measuring 11.61x6.69x1.96 inches, it withstands temperatures from -76โ to 446โ, making it perfect for oven, microwave, freezer, and dishwasher use. Durable for over 3500 uses, this mold effortlessly releases non-stick bunny-shaped desserts, ideal for mousse, chocolate, jelly, and moreโperfect for elevating festive occasions or everyday gourmet baking.
| ASIN | B07GZH2Q9X |
| Best Sellers Rank | #211,598 in Home & Kitchen ( See Top 100 in Home & Kitchen ) |
| Brand | OCPO Kitchen |
| Colour | White |
| Country of Origin | USA |
| Customer Reviews | 4.4 out of 5 stars 658 Reviews |
| Enclosure Material | Silicone |
| Included Components | not included |
| Item Dimensions | 29.5 x 17 x 5 Centimeters |
| Item Highlight | Non-Stick and Easy Release Silicone baking mold for Dessert, Chocolate, Brownies, Jelly, Ice Cream and Cake Decoration Mold |
| Item Type Name | Silicone Baking Mold |
| Item Weight | 0.2 Kilograms |
| Item dimensions L x W x H | 29.5 x 17 x 5 Centimeters |
| Manufacturer | OCPO KITCHEN |
| Manufacturer Part Number | SSM |
| Material | Silicone |
| Material Type Free | Bisphenol-A (BPA) Free |
| Model number | SSM |
| Number of Items | 1 |
| Number of Pieces | 6 |
| OutputCapacity | 135 Milliliters |
| UPC | 707454755950 |
| Unit Count | 1.0 Count |
| Volume | 3.92 Ounces |
T**M
Nice looking mold
Looks very nice for a mousse cake, and fits perfectly with my cookie cutter.
N**T
Perfect Size for Hot Chocolate Bombs
We were most pleased with this mold....quality and ease of use and clean up.....made some nice hot chocolate bombs to put in cups and wrap as special homemade gifts!
L**O
Conejitos
Estรกn muy bonitos
A**ใผ
ไฝฟใใใใ
ๅคงใใใใกใใใฉ่ฏใใๆดใใใใใไธๆบใฏใชใใๅใๅบใๆใซๅฐใใณใใใใใใฉๆ ฃใใใฐ็ฐกๅใ ็ธใฎใชใฎใชใพใงใ ใผใน็ๅฐใๅ ฅใใใจใซใใณ่ฏใไปไธใใใ ใขใคในใใใฎๅใงๅใใใฆๆฑ่ฅใงๅ ใใฐ้ช่ฆใ ใใตใใใฃใใใซใชใใพใใ
I**L
NOT an eclair mold
the eclair mold is too small and does not expand with the pastry; you are left with a muffin-like eclair with a very thin base (too thin to put cream into) and a muffin top (which would have been fine if the whole thing was allowed to expand as much as the top part) this mold might as well have been plastic or metal
Trustpilot
2 weeks ago
2 weeks ago