393 kr.

Description

Made in Japan Authentic Yakisoba taste Easy to cook in a couple of minutes Eat as it is or add some vegetables and other garnish to enrich ›See more product details.

Ingredients ----------- Noodles: Wheat Flour, Palm oil, Salt, alginic , Raising Agent: E500, E501, Sugar, Flavour Enhancers: E621. Seasoning: Sugar, Sauce powder (Vinegar, Sugar, high fructose glucose , spices), Soy Sauce (Wheat, soybeans, salt), Colour: E150, Citric , Dextrin, Soybean paste, salt, Flavour enhancers: E621, Spices, Vinegar, regulators: E296, E330, E260, Tomato powder, Colour: E170, Pepper, Maize oil, E631, E627, Red pepper, Flavouring, Dried seaweed. dried seaweed. Directions ---------- Boil 1 cup (220ml) of water in skillet or frying pan. Add noodles and stir until noodles become separated and water has been absorbed. Add desired vegetables and meat. Season with enclosed seasoning packet and stir well. Remove noodles to a plate and sprinkle dried seaweed.

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Sanyo Sapporo Sauce Yakisoba Noodles 102g (Pack of 24)

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