---
product_id: 48153127
title: "Homestead Cheese Culture - General Purpose Mesophilic - Freeze Dried Sachet"
brand: "homestead farm supplies"
price: "148 kr"
currency: DKK
in_stock: true
url: https://www.desertcart.dk/products/48153127-homestead-cheese-culture-general-purpose-mesophilic-freeze-dried-sachet
store_origin: DK
region: Denmark
---

# 1L starter solution 30+ cheese batches 4 selected bacteria Homestead Cheese Culture - General Purpose Mesophilic - Freeze Dried Sachet

**Brand:** homestead farm supplies
**Price:** 148 kr
**Availability:** ✅ In Stock

## Summary

> 🧀 Elevate Your Cheese Game - Because Life is Too Short for Ordinary Cheese!

## Quick Answers

- **What is this?** Homestead Cheese Culture - General Purpose Mesophilic - Freeze Dried Sachet by homestead farm supplies
- **How much does it cost?** 148 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/48153127-homestead-cheese-culture-general-purpose-mesophilic-freeze-dried-sachet)

## Best For

- homestead farm supplies enthusiasts

## Why This Product

- Trusted homestead farm supplies brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact & Convenient:** Freeze-dried sachet fits easily in your pantry, ready for your next cheese adventure!
- • **Craft Your Own Cheese:** Unleash your inner cheesemonger with our versatile mesophilic culture!
- • **Perfect for All Levels:** Whether you're a novice or a pro, this culture is your ticket to cheesy success!
- • **Sustainable Indulgence:** Create delicious cheese at home, reducing waste and enhancing flavor.
- • **Effortless Cheese Making:** Just mix with milk and watch the magic happen!

## Overview

The Homestead Cheese Culture is a freeze-dried blend of four selected bacteria designed for general-purpose mesophilic cheese making. Each sachet produces enough starter for over 30 batches, yielding a one-liter starter solution with simple mixing instructions. Perfect for cheese enthusiasts of all levels, this compact package is a must-have for your culinary adventures.

## Description

Homestead Cheese Culture - General Purpose Mesophilic - Freeze Dried Sachet

## Features

- Cheese Culture Freeze dried blend containing 4 selected bacteria
- These mesophilic cultures 'ripen' the millk, rendering acidic
- Produce enough starter for over 30 batches of cheese
- Mix with milk according to the instructions
- Produces one litre starter solution

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Package Dimensions | 5 x 5 x 5 cm |
| Size | 1 Count (Pack of 1) |
| Number of Items | 1 |
| Quantity | 1 |
| Batteries required | No |
| Batteries Included | No |

## Images

![Homestead Cheese Culture - General Purpose Mesophilic - Freeze Dried Sachet - Image 1](https://m.media-amazon.com/images/I/710j8LmZnJL.jpg)

## Questions & Answers

**Q: Is this product vegan and can it be used to make vegan (i.e. cashew) cheese please?**
A: Not sure. Not a useful answer sorry, but here's the 4 species of bacteria so you can research if they can be used for cashew cheese: Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp.lactis biovar. diacetylactis and Leuconostoc mesenteroides subsp. cremoris.

**Q: does this make chedder**
A: Yes, you can use it for cheddar. Top tip: once you've made it as per instructions, freeze it in ice cube trays for future use (1 cube per batch). Happy cheese making!

**Q: How much cheese (Kg) can this supply make?**
A: "infinite" could be a good answer here! When you get this, follow the instructions to make a pint or so of culture-filled formula, and then freeze it in ice cube trays: each time you make a cheese use one cube. When you start to run low, you can stick a couple of cubes in milk (as you do with the dried powder) and replenish your stock. I have made perhaps.... 40 or more kg of cheese off one sachet. Hope that helps!

**Q: I lost the direction leaflet can I have the instruction for making cheese?**
A: Boil one pint of milk and let it cool down to room temperature;Sprinkle the packet contents into the cooled milk;Leave it for approx 24 hours at room temp - it should start to smell "fresh" and a big yoghurty;Voila! It is ready. Typically you need only a small amount for each cheese, so freeze your concoction in ice cube trays for future use (one ice cube per cheese is fine).

## Frequently Bought Together

- Homestead Cheese Culture - General Purpose Mesophilic - Freeze Dried Sachet
- Liquid Animal Rennet…
- Calcium Chloride Solution for Cheese Making, Enhance Cheese Texture and Yield, Ideal for Home Cheese Makers and Cheese Enthusiasts, Food-Grade, Easy-to-Use Liquid Formulation - 100ml

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**Shop now:** [https://www.desertcart.dk/products/48153127-homestead-cheese-culture-general-purpose-mesophilic-freeze-dried-sachet](https://www.desertcart.dk/products/48153127-homestead-cheese-culture-general-purpose-mesophilic-freeze-dried-sachet)

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-02-26*