---
product_id: 43152544
title: "Bulgarian Yogurt Starter (Makes 2 Gal / 8 L)"
brand: "bacillus bulgaricus"
price: "170 kr"
currency: DKK
in_stock: true
reviews_count: 8
category: "Bacillus Bulgaricus"
url: https://www.desertcart.dk/products/43152544-bulgarian-yogurt-starter-makes-2-gal-8-l
store_origin: DK
region: Denmark
---

# Makes 8L thick creamy yogurt 25B+ live cultures/g 100% plastic-free recyclable Bulgarian Yogurt Starter (Makes 2 Gal / 8 L)

**Brand:** bacillus bulgaricus
**Price:** 170 kr
**Availability:** ✅ In Stock

## Summary

> 🥄 Cultivate culture, taste tradition, and own your gut game!

## Quick Answers

- **What is this?** Bulgarian Yogurt Starter (Makes 2 Gal / 8 L) by bacillus bulgaricus
- **How much does it cost?** 170 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/43152544-bulgarian-yogurt-starter-makes-2-gal-8-l)

## Best For

- bacillus bulgaricus enthusiasts

## Why This Product

- Trusted bacillus bulgaricus brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile & Easy:** Works with all dairy & non-dairy milks, no yogurt maker needed—perfect for your busy schedule.
- • **Eco-Chic Packaging:** 100% recyclable and plastic-free pouch aligns with your sustainable lifestyle.
- • **Long-Lasting Culture:** Reuse your own yogurt as starter for months, minimizing waste and maximizing flavor.
- • **Probiotic Powerhouse:** Over 25 billion live active cultures per gram for unmatched gut health benefits.
- • **Authentic Bulgarian Heritage:** Heirloom starter delivering the classic thick, tangy, and aromatic kiselo mlyako experience.

## Overview

Bacillus Bulgaricus Bulgarian Yogurt Starter is a premium heirloom culture pack that makes up to 2 gallons (8 liters) of authentic, thick, creamy Bulgarian yogurt. Containing over 25 billion live active probiotic cultures per gram, it guarantees rich flavor and gut health benefits. This organic, GMO-free, gluten-free, kosher and halal certified starter is sustainably packaged in a 100% recyclable, plastic-free pouch. Easy to use with any milk type and reusable for multiple batches, it’s the perfect choice for health-conscious millennials seeking artisanal quality and eco-friendly convenience.

## Description

Makes up to 2 Gallons / 8 Litres of yogurt. Contains 4 grams of starter. This is the right size for those who make yogurt occasionally. Our Bulgarian yogurt starter makes genuine Bulgarian yogurt (kiselo mlyako) of exceptional quality with classic Bulgarian yogurt taste, thickness, acidity and aroma. The yogurt is thick and creamy in nature and has an impeccable taste with just the perfect balance between being mild and tart. It is unlike any other yogurt you’ve ever tried. This is an authentic Bulgarian heirloom yogurt starter. Each pack contains loose powder mix, in perfect proportions, of the two cultures required to make Bulgarian yogurt — lactobacillus bulgaricus and streptococcus thermophilus. It makes thick, creamy and absolutely delicious yogurt. The starter is organic and fully natural with no preservatives, additives, artificial colors or flavors. It contains no GMO ingredients and it is gluten free. 100% recyclable and fully plastic free. Bacillus Bulgaricus is a heirloom starter with live active cultures, which means that you can reuse yogurt from your previous batch to culture your new batch, for as long as you wish, and only ever go back to the starter if you need to start a fresh batch. INGREDIENTS: Live active lactic acid cultures. TYPE: Heirloom Bulgarian yogurt starter. STRENGTH: 1 gram of starter contains more than 25 billion cfu of live and active cultures. 100% potency guaranteed. ORIGIN: Produced in Bulgaria. PACKAGE CONTENTS: Sachet, containing the starter, labeled with easy to follow instructions to guarantee success every time. We are also always available to help if you ever need an advice. Remember – it is super easy to make yogurt! Check the website for more detailed instructions, yogurt making tips, suggestions and healthy recipes.

Review: Consistent results and great flavor. - This a great yogurt starter if you love a tangy yogurt. I've only used 1/4 teaspoon for a half a gallon of milk and I haven't had to add any more starter five batches later. The first time I used the starter it took around 16 hours to set, subsequent batches only took 6 hours. I consistently get very tasty thick firm batches without a yogurt maker. It doesn't seem like there is a lot of product in the tiny package, but it goes a long way. I don't like a very tangy yogurt, just a little tang, so I don't mind the milder flavor you get as you reuse the yogurt as a starter. If you like a very tangy yogurt, I would get the largest size. Update: It's been six months and I have only had to add more starter twice. The first time was because someone ate all of the yogurt before I could make another batch. So I've gone over 4 months of weekly yogurt making without having to add more yogurt starter and it still tastes better than store brought. Excellent deal!
Review: Wow - Tasty. Lots of tang. If you are into homemade yogurt this heirloom culture is worth a try. One thing I’d like to point out. The package says it makes up to 2 gallons. Having to measure it out then divide is kind of a pain. My yogurt capacity is one gallon in the instapot. So I just added the whole package. Fermented for 18 hours , and got that tangy flavor my family loves. At 8 hours it had set up nicely, less tang of coarse. Made a second batch using 1/2 gallon of milk and 2 tablespoons of yogurt from 1 st batch and the results were awesome. Actually even better than the first.

## Features

- Bacillus Bulgaricus is an easy-to-use no-fuss yogurt starter that makes thick, creamy and absolutely delicious Bulgarian yogurt. It produces yogurt of exceptional quality with aroma and taste like no other yogurt you can find in the store or make with any other yogurt starter.
- You can use this starter to make your own yogurt at home, with or without a yogurt maker. It works equally well with all types of dairy and non-dairy milk. The yogurt starter comes labeled with easy to follow instructions to guarantee success every time. We are also always available to help if you ever need an advice. Remember – it is super easy to make yogurt!
- Bacillus Bulgaricus is a heirloom starter with live active cultures, which means that you can reuse yogurt from your previous batch to culture your new batch, for as long as you wish, and only ever go back to the starter if you need to start a fresh batch. 1 gram of starter contains more than 25 billion cfu of live and active cultures. 100% potency guaranteed.
- The starter is organic and fully natural with no preservatives, additives, artificial colors or flavors. It contains no GMO ingredients and it is gluten free. It contains live freeze-dried cultures isolated from natural sources in ecologically preserved areas in Bulgaria. 100% recyclable and fully plastic free. Kosher and Halal certified.
- This is an authentic Bulgarian heirloom yogurt starter. It contains the original live active cultures and makes genuine Bulgarian yogurt (kiselo mlyako) of exceptional quality with classic Bulgarian yogurt taste, thickness, acidity and aroma. Produced in Bulgaria.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B06X3VVVKZ |
| Best Sellers Rank | #140,980 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #43 in Yogurt Starter Cultures |
| Brand | Bacillus Bulgaricus |
| Brand Name | Bacillus Bulgaricus |
| Container Type | Pouch |
| Customer Reviews | 3.8 out of 5 stars 76 Reviews |
| Dairy Based Drink Variety | Drinkable Yogurt |
| Diet Type | Gluten Free, Halal, Kosher |
| Global Trade Identification Number | 00868866000301 |
| Item Package Weight | 4 Grams |
| Item Volume | 8 Liters |
| Item Weight | 10 Grams |
| Manufacturer | Bacillus Bulgaricus |
| Package Information | Pouch |
| Package Weight | 4 Grams |
| Product Shelf Life | 2 Years |
| Special Ingredients | lactobacillus bulgaricus, streptococcus thermophilus |
| Specialty | kosher |
| Sweetness Description | Not sweet |
| Unit Count | 1.00 Count |

## Product Details

- **Brand:** Bacillus Bulgaricus
- **Item Weight:** 10 Grams
- **Package Information:** Pouch
- **Special Ingredients:** lactobacillus bulgaricus, streptococcus thermophilus
- **Unit Count:** 1.00 Count

## Images

![Bulgarian Yogurt Starter (Makes 2 Gal / 8 L) - Image 1](https://m.media-amazon.com/images/I/41UWVM5QfEL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Consistent results and great flavor.
*by B***S on November 3, 2022*

This a great yogurt starter if you love a tangy yogurt. I've only used 1/4 teaspoon for a half a gallon of milk and I haven't had to add any more starter five batches later. The first time I used the starter it took around 16 hours to set, subsequent batches only took 6 hours. I consistently get very tasty thick firm batches without a yogurt maker. It doesn't seem like there is a lot of product in the tiny package, but it goes a long way. I don't like a very tangy yogurt, just a little tang, so I don't mind the milder flavor you get as you reuse the yogurt as a starter. If you like a very tangy yogurt, I would get the largest size. Update: It's been six months and I have only had to add more starter twice. The first time was because someone ate all of the yogurt before I could make another batch. So I've gone over 4 months of weekly yogurt making without having to add more yogurt starter and it still tastes better than store brought. Excellent deal!

### ⭐⭐⭐⭐⭐ Wow
*by D***. on June 4, 2021*

Tasty. Lots of tang. If you are into homemade yogurt this heirloom culture is worth a try. One thing I’d like to point out. The package says it makes up to 2 gallons. Having to measure it out then divide is kind of a pain. My yogurt capacity is one gallon in the instapot. So I just added the whole package. Fermented for 18 hours , and got that tangy flavor my family loves. At 8 hours it had set up nicely, less tang of coarse. Made a second batch using 1/2 gallon of milk and 2 tablespoons of yogurt from 1 st batch and the results were awesome. Actually even better than the first.

### ⭐⭐ Not correct weight, less in container than listed
*by A***R on November 13, 2025*

4g listed on the pack, but it only contained 3g. Culture worked well though.

## Frequently Bought Together

- Bulgarian Yogurt Starter (Makes 2 Gal / 8 L)
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- Cultures for Health Greek Yogurt Starter Culture | 2 Packets Dehydrated Heirloom Style DIY Probiotic Yogurt | Delicious for Smoothies, Granola and Berries, Tzatziki, Soup, & Other Healthy Snacks

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-03-08*