---
product_id: 329962967
title: "Cast Iron Pizza Pan, 15 inch"
brand: "lodge"
price: "1104 kr"
currency: DKK
in_stock: true
reviews_count: 8
category: "Lodge"
url: https://www.desertcart.dk/products/329962967-cast-iron-pizza-pan-15-inch
store_origin: DK
region: Denmark
---

# 15-inch perfect pizza size Superior heat retention Proudly made in USA Cast Iron Pizza Pan, 15 inch

**Brand:** lodge
**Price:** 1104 kr
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate your pizza game with the pan pros swear by!

## Quick Answers

- **What is this?** Cast Iron Pizza Pan, 15 inch by lodge
- **How much does it cost?** 1104 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/329962967-cast-iron-pizza-pan-15-inch)

## Best For

- lodge enthusiasts

## Why This Product

- Trusted lodge brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Handling:** Dual handles engineered for safe, easy lifting and maneuvering.
- • **Unmatched Heat Mastery:** Cast iron delivers even heating and crispy, golden crusts every time.
- • **Edge-to-Edge Perfection:** Rimless design for full 15-inch pizza coverage—no crust left behind.
- • **Built to Last Generations:** Heavy-duty cast iron construction crafted in the USA—your pizza nights just leveled up.
- • **Naturally Seasoned Surface:** Pre-seasoned with 100% natural vegetable oil for a non-stick, ready-to-use finish.

## Overview

The Lodge 15-inch Cast Iron Pizza Pan is a premium, rimless pizza pan designed for perfect edge-to-edge baking. Made in the USA from durable cast iron, it offers exceptional heat retention and even cooking for restaurant-quality crispy crusts. Pre-seasoned with natural vegetable oil, it’s ready to use right out of the box and built to last for generations of pizza nights.

## Description

Crispy, restaurant-style crust has nothing on the Lodge 15 Inch Seasoned Cast Iron Pizza Pan. Its naturally seasoned cooking surface delivers great results and doesn't dent, bend, or warp at high temperatures. Crafted in America with iron and oil and a design lets you bake to the edge, use this pizza pan to take pizza night to the next level. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use. With our seasoned cast iron bakeware collection it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Each piece our cast iron bakeware features a design that is easy to grip, lift, and move about the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking fun.

Review: A great cooking plate! - Everything we’ve made on this pizza plate has come out perfectly crisp and done on the bottom! I use a lot of cast iron, mostly because it can go from cooktop to oven to bake or broil, sears beautifully, distributes heat evenly, and has high heat retention. That said, I’m opting more as I age for less heavy pots and pans (e.g., SS). This plate is going to give me a hernia because my oven’s waist high and I can only access the oven rack from the side. At the same time, I’d love if the plate had 1” or so high sides on its circumference so food didn’t fall off so easily. Too, we’d use it frequently for appetizers, stuff that rolls, and steaks and fish.
Review: GAME CHANGER! - Ive been making homemade pizza for years in my oven. While it’s been delicious, it has always seemed like it was missing that pizza joint quality. I did my research and was on the fence between the 1/2” steel, Hexclad pizza pan and this lodge pizza tray. I decided to go with the Lodge since I already have one of their skillets and it has been fantastic. I also chose the Lodge because it is 4 times less than the other two. I received it last night and used it to make pizzas for lunch today. I am absolutely floored at how amazing the pizza dough turned out. Cooked the pizza in 4 minutes at 550°. The top wasn’t quite as brown as I like so for the second pizza I heated the oven to 550°, then turned on the broiler and allowed the Lodge to cook the dough while the broiler took care of the cheese on top. Crust came out sturdy golden brown on the bottom. Super crisp light and airy around the edges. As far as the quality, it is cast iron and very sturdy and it is larger in person than I expected. The surface was smoother than I thought it was going to be which was really nice as well. Cleanup is easy enough with hot water and a little gentle scrubbing. I sincerely can’t say enough about how great this was after only one pizza making session.

## Features

- Perfect for traditional large 14-inch pizza crust the Lodge Seasoned Cast Iron cornstick Pan features a rimless design to allow for edge-to-edge baking
- Seasoned with 100% natural vegetable oil
- Features dual handle design for easy lifting
- Cast Iron is unparalleled heat retention and even heating
- Made in the USA

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0971MC534 |
| Best Sellers Rank | #10,177 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #21 in Pizza Pans & Stones |
| Brand | Lodge |
| Brand Name | Lodge |
| Capacity | 4 Quarts |
| Color | Black |
| Customer Reviews | 4.7 out of 5 stars 2,227 Reviews |
| Global Trade Identification Number | 00075536374048, 00075536374284, 70075536374047 |
| Included Components | pizza pan |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | No |
| Item Dimensions D x W x H | 30"D x 8"W x 6"H |
| Item Type Name | Lodge |
| Item Weight | 9.8 Pounds |
| Manufacturer | Lodge |
| Manufacturer Warranty Description | Warranty |
| Material | Cast Iron |
| Material Type | Cast Iron |
| Occasion | Birthday |
| Product Care Instructions | Hand Wash, Oven Safe |
| Product Dimensions | 30"D x 8"W x 6"H |
| Shape | Round |
| Special Feature | Made without PFOA or PTFE |
| Specific Uses For Product | Pizza |
| UPC | 075536374284 075536374048 |
| Unit Count | 1.0 Count |
| Upper Temperature Rating | 180 Degrees Celsius |

## Product Details

- **Material:** Cast Iron
- **Brand:** Lodge
- **Color:** Black
- **Shape:** Round
- **Special Feature:** Made without PFOA or PTFE

## Images

![Cast Iron Pizza Pan, 15 inch - Image 1](https://m.media-amazon.com/images/I/718qEPFW1ML.jpg)

## Questions & Answers

**Q: As it is cast iron, can this be used as on the grill for smash burgers?**
A: Like over gas burners or bbq grill? I would think so. Cast iron is awesome like that

**Q: Can this be used on a cooking range/direct heat?**
A: Yes it can. I like to start a dish on the stove top then put in the oven to finish. You can also use on a grill.

**Q: How thick is it?**
A: It’s roughly about 5/16 of an inch thick. It’s very durable and we love it. We have the former style Lodge pizza stone as well, we love both. They both provide us with performance that we have come to expect from all of our Lodge products!

**Q: Will this work for crepes?**
A: No, this will not work for crepes. Technically,  you can make a crepe on it, but... a crepe requires a lighter pan, preferably teflon, and ability to flick it to toss crepe and reverse. Too heavy for that, handles all wrong, and no lip.  Crepe requires a rolling motion to coat the pan, and a lip to keep batter from spilling - cannot do that here.  Wrong shape of pan.

## Customer Reviews

### ⭐⭐⭐⭐⭐ A great cooking plate!
*by G***T on June 16, 2025*

Everything we’ve made on this pizza plate has come out perfectly crisp and done on the bottom! I use a lot of cast iron, mostly because it can go from cooktop to oven to bake or broil, sears beautifully, distributes heat evenly, and has high heat retention. That said, I’m opting more as I age for less heavy pots and pans (e.g., SS). This plate is going to give me a hernia because my oven’s waist high and I can only access the oven rack from the side. At the same time, I’d love if the plate had 1” or so high sides on its circumference so food didn’t fall off so easily. Too, we’d use it frequently for appetizers, stuff that rolls, and steaks and fish.

### ⭐⭐⭐⭐⭐ GAME CHANGER!
*by H***K on June 22, 2024*

Ive been making homemade pizza for years in my oven. While it’s been delicious, it has always seemed like it was missing that pizza joint quality. I did my research and was on the fence between the 1/2” steel, Hexclad pizza pan and this lodge pizza tray. I decided to go with the Lodge since I already have one of their skillets and it has been fantastic. I also chose the Lodge because it is 4 times less than the other two. I received it last night and used it to make pizzas for lunch today. I am absolutely floored at how amazing the pizza dough turned out. Cooked the pizza in 4 minutes at 550°. The top wasn’t quite as brown as I like so for the second pizza I heated the oven to 550°, then turned on the broiler and allowed the Lodge to cook the dough while the broiler took care of the cheese on top. Crust came out sturdy golden brown on the bottom. Super crisp light and airy around the edges. As far as the quality, it is cast iron and very sturdy and it is larger in person than I expected. The surface was smoother than I thought it was going to be which was really nice as well. Cleanup is easy enough with hot water and a little gentle scrubbing. I sincerely can’t say enough about how great this was after only one pizza making session.

### ⭐⭐⭐⭐⭐ Great Pizza Pan!
*by S***S on December 18, 2025*

Excellent pizza stone/pan. Really heavy which means no more soggy crust! The trick is to heat it before putting the pizza on it. It cleans up beautifully unlike most pizza stones.

## Frequently Bought Together

- Lodge Cast Iron Pizza Pan, 15 inch
- Lodge Silicone Grips - Dishwasher Safe Silicone Grips Designed Bakeware Products Only - Reusable Heat Protection Up to 425° - Red
- Lodge 15.5"x10.5" Cast Iron Baking Pan, Black

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-01-28*