Happy Belly Pecan Halves 8 Oz

Good value, they were fresh and tasted great.

Happy Belly Pecan Halves, No Added Salt, offer a simple yet delicious snack option for anyone looking to enjoy the natural, rich flavor of pecans without any extra sodium. These pecan halves are perfect for health-conscious individuals who want to incorporate more nuts into their diet while controlling their salt intake. Whether you're tossing them into salads, baking, or simply eating them by the handful, their fresh taste and satisfying crunch stand out. The pecans come clean and ready to use, with no added preservatives or salt, allowing the natural buttery sweetness of the nut to shine through. This makes them a versatile ingredient for both savory and sweet dishes. Many users appreciate that the product is straightforward and wholesome, aligning well with a balanced lifestyle. Overall, Happy Belly Pecan Halves, No Added Salt, are a reliable, tasty choice for pecan lovers who value purity and quality in their snacks. They are highly recommended for those seeking a nutritious, flavorful nut without any added saltiness or unnecessary additives.

Fresh! Perfect and uniform and size! This was exactly what I needed for my recipe! Use for a family recipe of fruitcake!

These are delicious and healthy with no salt or sugar added so I could control the flavor of my new side dish. They are good quality pecans that I roasted in the oven for 10 minutes prior to adding them to a new side dish I made. Recipe Idea: I used a half package of pecans and added 1/4 cup of dried cranberries to taste, then drizzled a tablespoon of dark maple syrup and mixed with a large spoon in a quart size bowl. I also cut 5 strips of bacon into 2 inch bite sizes and oven roasted them for about 20 min., laid them on a paper towel to remove excess grease. Add the bacon to the pecan mixture and set the pecans bowl aside. Now prepare the fresh Brussels Sprouts. After rinsing 2 lbs. with water, use a paper towel to pat dry, slice or remove any brown, loose leaves and discard. Lightly coat them with 1 TBS. olive oil by shaking them in a plastic zip-lock bag. Place them in an open baking dish or roasting pan, sprinkle lightly with salt and roast for 45 minutes in the oven at 400 degrees until they turn brownish, almost black. During the last 10 minutes, add the bowl of pecans mixture into the Brussels Sprouts and finish roasting. After they set on top of the stove for about 10 minutes, use a large cooking spoon to scoop them into a serving bowl and gently mix them again. Any leftovers can be reheated in minutes or enjoy them cold. They are a delicious combination of sweet and salty, and was enjoyed by all. Enjoy! NOTE: Bag it comes in is NOT suitable for storage even when unopened! I just opened the second bag from October, 2025 and they are soft, bland, and not crunchy at all. Rufus review/questions explains this problem and advises customers to open each bag immediately to ensure pecans are fresh before storing them in airtight containers. Lesson learned, better late than never! Deducting one star from previous 5 star review because it isn't consistent and past my window return date.

Great deal. Good quality, great taste. Price is great considering they cost about $5 more a bag at the closest store to me. No salt, and they held and baked up well. Good fresh quality and aroma. Used them to make a pecan pie dump cake and it was phenomenal! Highly recommend.

Great price for what you get. Fresh and tasty.

Excellent ! Very Fresh ! Delicious ! Will keep ordering.

Love these, great price, soft nuts