

🍣 Unlock Japan’s culinary secrets—don’t just cook, create a cultural experience!
Japan: The Cookbook is a comprehensive 464-page hardcover guide published by Phaidon Press Ltd, featuring authentic Japanese recipes and cultural context. With a stellar 4.8-star rating from 1,592 reviews and ranking in the top 60 for Cooking Education & Reference, it’s the definitive resource for mastering Japanese cuisine.





| Best Sellers Rank | #16,306 in Books ( See Top 100 in Books ) #60 in Cooking Education & Reference #110 in Main Courses & Side Dishes #117 in Regional & International Food |
| Customer Reviews | 4.8 out of 5 stars 1,592 Reviews |
O**R
Yes
Ok
D**R
Very nice book
Lots of nice dishes and explanations about Japanese cuisine
U**I
Cooking healthy
Need to try
Trustpilot
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