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🌿 Elevate your kitchen game—because ordinary spices just won’t cut it anymore!
The Spice Lover's Guide to Herbs and Spices by Tony Hill is an acclaimed culinary reference featuring over 125 herbs and spices, 85 exclusive blend recipes, and 185 vibrant photos. This IACP Cookbook Award Finalist combines global spice lore, expert tasting notes, and practical cooking advice to transform your dishes with authentic, world-spanning flavors.
| Best Sellers Rank | #2,660,435 in Books ( See Top 100 in Books ) #324 in Game Cooking #739 in Chocolate Baking #750 in Sauces & Toppings Cooking |
| Customer Reviews | 4.7 4.7 out of 5 stars (60) |
| Dimensions | 7.5 x 1.01 x 9.25 inches |
| Edition | Reprint |
| ISBN-10 | 0764597396 |
| ISBN-13 | 978-0764597398 |
| Item Weight | 2.15 pounds |
| Language | English |
| Print length | 464 pages |
| Publication date | September 16, 2005 |
| Publisher | Harvest |
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