---
product_id: 2088406
title: "Orange Emulsion & Flavoring For Baking"
brand: "lorann oils"
price: "131 kr"
currency: DKK
in_stock: true
reviews_count: 13
category: "Lor Ann Oils"
url: https://www.desertcart.dk/products/2088406-orange-emulsion-and-flavoring-for-baking
store_origin: DK
region: Denmark
---

# Gluten-free & keto-friendly 4 fl oz potent emulsion BPA-free recyclable bottle Orange Emulsion & Flavoring For Baking

**Brand:** lorann oils
**Price:** 131 kr
**Availability:** ✅ In Stock

## Summary

> 🍊 Elevate your baking game with the zest that never quits!

## Quick Answers

- **What is this?** Orange Emulsion & Flavoring For Baking by lorann oils
- **How much does it cost?** 131 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/2088406-orange-emulsion-and-flavoring-for-baking)

## Best For

- lorann oils enthusiasts

## Why This Product

- Trusted lorann oils brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Flavoring:** Water-based emulsion ensures consistent, easy-to-measure flavor impact every time.
- • **Top-Ranked & Trusted:** #2 in Natural Extracts with 4.6-star rating from 1,600+ passionate bakers.
- • **Clean & Conscious Choice:** Gluten-free, keto-friendly, kosher, and made in the USA with sustainable packaging.
- • **Bakery-Grade Flavor Boost:** Delivers deeper, truer orange flavor than standard extracts for standout baked goods.
- • **Versatile Culinary Essential:** Perfect for cookies, cakes, icings, and even drinks—flavor that won’t bake out.

## Overview

LorAnn Oils Orange Emulsion is a 4 fl oz water-based flavoring designed to deliver a bakery-grade orange taste that outperforms traditional extracts. Gluten-free, keto-friendly, and kosher, it’s crafted in the USA and packaged sustainably in BPA-free recyclable bottles. Ideal for professional and home bakers seeking consistent, vibrant citrus flavor in cookies, cakes, icings, and beverages.

## Description

desertcart.com: LorAnn Oils Orange Emulsion & Flavoring For Baking | Better Than Orange Extract For Cookies, Cakes, Drinks, Icing, Pasteries - Gluten Free, Water-Based, USA-Made, 4 Fl Oz : Grocery & Gourmet Food

Review: Lorain, better than extracts - The product has a strong orange scent. I bought this because I bake cookies with orange zest and orange extract. the flavor fades after baking. This product will give the cookies the boost it needs which can’t be achieved with zest and extract only. I plan to purchase the other flavors as needed. I’m glad I found this product on desertcart.
Review: Like using fresh citrus, only easier! - Excellent product. Cannot distinguish a difference between it and orange zest, fresh or dried. Used it in my simple BOP fruit salad of 3 or 4 bananas, a can of Walmart brand mandarin oranges with the juice, & a can of Dole Tidbit Pineapples with the juice. Hint: Great Value Mandarin Oranges are better than the name brand … larger, plumper, still whole, and not falling apart. To the salad, I only added 1/4 teaspoon of orange emulsion. And Wallah! It elevated the taste as if I had added a fresh zested orange. Culinary experts say (1) Emulsions can be used in place of extracts at a ratio of 1 to 1, (2) One orange will produce about 2-3 tablespoons of zest, and (3) Regarding citrus type emulsions, such as orange or lemon, that 1 teaspoon of emulsion equals 1 tablespoon of dried peel or 2-3 tablespoons of freshly grated peel. Since I wanted the equivalent of the zest from one orange, if I had followed the culinary advice, I would have added 1 teaspoon of the orange emulsion which I believe would have been too much. Instead, the 1/4 teaspoon was perfect, as if I had used a fresh orange. No chemical or artificial taste whatsoever. [ In all fairness, the above advised ratios were for baking, and the heat may significantly reduce the intensity of the taste. ] My point is, if not sure of how much to use for things like salads, dressings, etc, go very light in the beginning. You can always add more later. I will find out soon, as next I plan to make John Kanell’s recipe for Cranberry Orange Muffins. Instead of the zest of 1 orange, I will use 1 tsp orange emulsion. It also calls for fresh or frozen cranberries, which I don’t have. But no matter, I do have dried cranberries that can be used in its place, by first soaking them in water to plump them up a bit, then drain well before adding to the recipe. Well, I went around the world so to speak, or the kitchen, to say I am very happy with this product!

## Features

- BAKING ESSENTIAL: Superior extract for baking alternative among baking essentials for your kitchen, taking your baking experience to a whole new level.
- MORE IMPACT THAN AN EXTRACT: Imparting a true flavor, our emulsion delivers a deeper impact than typical flavor extracts. Achieve that bakery-grade taste in your homemade baked goods.
- VERSATILE FLAVORING: Perfect for enhancing flavoring oils in cookies, cakes, and desserts, our emulsion ensures your creations have a punch of flavor that won't bake out.
- GLUTEN-FREE & KETO-FRIENDLY: Catering to diverse dietary needs, LorAnn's emulsions are gluten-free and keto baking. Flavor without compromise!
- SUSTAINABLE PACKAGING: Packaged in BPA-free, recyclable PET plastic bottles. Made in the USA, promotes both taste and environmental responsibility.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B002HQIF5W |
| Age Range Description | 18+ |
| Best Sellers Rank | #857 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #2 in Natural Extracts |
| Brand | LorAnn Oils |
| Brand Name | LorAnn Oils |
| Color | Orange |
| Container Type | Bottle |
| Cuisine | Baking |
| Customer Reviews | 4.6 out of 5 stars 1,638 Reviews |
| Diet Type | Kosher |
| Flavor | Orange |
| Global Trade Identification Number | 00023535760089 |
| Included Components | Lorann Oils Bakery Emulsions Natural & Artificial Flavor 4oz - Orange |
| Item Highlight | Better Than Orange Extract For Cookies, Cakes, Drinks, Icing, Pasteries - Gluten Free, Water-Based, USA-Made, 4 Fl Oz |
| Item Type Name | Lorann Oils Bakery Emulsions Natural & Artificial Flavor 4oz - Orange |
| Item Volume | 4 fluid ounces |
| Item Weight | 141 g |
| Manufacturer | LorAnn Oils |
| Model Number | 13455 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | 13455 |
| Set Name | LorAnn Oils Bakery Emulsions |
| Size | 4 Fl Oz (Pack of 1) |
| Specialty | Natural |
| UPC | 023535997560 023535760089 |
| Unit Count | 4 Fluid Ounces |

## Product Details

- **Brand:** LorAnn Oils
- **Flavor:** Orange
- **Item Volume:** 4 fluid ounces
- **Number of Pieces:** 1
- **Specialty:** Natural

## Images

![Orange Emulsion & Flavoring For Baking - Image 1](https://m.media-amazon.com/images/I/713s+MQQw-L.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Lorain, better than extracts
*by S***E on August 5, 2026*

The product has a strong orange scent. I bought this because I bake cookies with orange zest and orange extract. the flavor fades after baking. This product will give the cookies the boost it needs which can’t be achieved with zest and extract only. I plan to purchase the other flavors as needed. I’m glad I found this product on Amazon.

### ⭐⭐⭐⭐⭐ Like using fresh citrus, only easier!
*by C***L on August 12, 2025*

Excellent product. Cannot distinguish a difference between it and orange zest, fresh or dried. Used it in my simple BOP fruit salad of 3 or 4 bananas, a can of Walmart brand mandarin oranges with the juice, & a can of Dole Tidbit Pineapples with the juice. Hint: Great Value Mandarin Oranges are better than the name brand … larger, plumper, still whole, and not falling apart. To the salad, I only added 1/4 teaspoon of orange emulsion. And Wallah! It elevated the taste as if I had added a fresh zested orange. Culinary experts say (1) Emulsions can be used in place of extracts at a ratio of 1 to 1, (2) One orange will produce about 2-3 tablespoons of zest, and (3) Regarding citrus type emulsions, such as orange or lemon, that 1 teaspoon of emulsion equals 1 tablespoon of dried peel or 2-3 tablespoons of freshly grated peel. Since I wanted the equivalent of the zest from one orange, if I had followed the culinary advice, I would have added 1 teaspoon of the orange emulsion which I believe would have been too much. Instead, the 1/4 teaspoon was perfect, as if I had used a fresh orange. No chemical or artificial taste whatsoever. [ In all fairness, the above advised ratios were for baking, and the heat may significantly reduce the intensity of the taste. ] My point is, if not sure of how much to use for things like salads, dressings, etc, go very light in the beginning. You can always add more later. I will find out soon, as next I plan to make John Kanell’s recipe for Cranberry Orange Muffins. Instead of the zest of 1 orange, I will use 1 tsp orange emulsion. It also calls for fresh or frozen cranberries, which I don’t have. But no matter, I do have dried cranberries that can be used in its place, by first soaking them in water to plump them up a bit, then drain well before adding to the recipe. Well, I went around the world so to speak, or the kitchen, to say I am very happy with this product!

### ⭐⭐⭐⭐⭐ Nice flavor
*by V***N on August 25, 2026*

Tastes great in cakes

## Frequently Bought Together

- LorAnn Oils Orange Bakery Emulsion: True Essence, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Extract Substitute Essential for Your Kitchen, 4 Oz
- Lorann Oils Caramel 1 Ounce Flavoring
- LorAnn Pineapple Bakery Emulsion, 4 oz - Intense Pineapple Flavor Extract for Baking, Cookies, Frosting, Ice Cream, Pineapple Pie, Smoothies and Beverage - Gluten Free, Vegan, Sugar Free, Nut Free

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-09-17*