Organic Kombu Flakes - 1oz. Young Pure Seaweed Grown in North Atlantic. USDA Certified and Freeze-Dried Premium Quality. Soft Texture & Mild Taste. 140 Servings

This is perfect for miso soup, or to sprinkle over ramen or salad. It is salty, so a little goes a long way.

Very mild flavor and tremendous source of vitamins and minerals to add to any tomato sauce, soups or broths.

Very good flavor. Really pungent for vegan fish sauce. A great addition to a vegan or vegetarian pantry. Add to soups, stews, broths and other recipes for a umami punch. I should’ve checked the ounces. I wanted something from the Atlantic Ocean. I would’ve given it 5 Stars but, very pricey.

Had energy for three days

I add this to my salads and asian dishes, great way to add flavor and the health benefits! The quality is great, I love that it’s organic.

Very pleased. Handy way to get my iodine!

I like to use it as an addition to soups, salads, and dressings. I am satisfied with the ingredients and quality of the product.

All tiny pieces, can’t taste anything! Would not recommend!

Understandably seaweed is expensive, but well worth buying. These are very good, I mostly sprinkle on salads. Would highly recommend.

Love this. I seem to find myself sprinkling this on everything. I used some of some dahl the other day and the umami flavours hit the spot!

I’m going to buy more. I’ve been making vegetarian soups for weight loss, I add handful of this and some chilli flakes to bring up the flavour and natural salt.

lovely seaweed flakes nice flavor of the sea

Attention , check at arrival as we received it all mouldy !