---
product_id: 11045937
title: "Dual Core 6\" Utility/Butchery Knife"
brand: "shun"
price: "4093 kr"
currency: DKK
in_stock: true
url: https://www.desertcart.dk/products/11045937-dual-core-6-utility-butchery-knife
store_origin: DK
region: Denmark
---

# 71 micro-layer VG10/VG2 steel Octagonal Pakkawood handle Light & nimble 6-inch blade Dual Core 6" Utility/Butchery Knife

**Brand:** shun
**Price:** 4093 kr
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice like a pro, own the kitchen throne.

## Quick Answers

- **What is this?** Dual Core 6" Utility/Butchery Knife by shun
- **How much does it cost?** 4093 kr with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.dk](https://www.desertcart.dk/products/11045937-dual-core-6-utility-butchery-knife)

## Best For

- shun enthusiasts

## Why This Product

- Trusted shun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Control:** Ergonomic octagonal Pakkawood handle ensures a secure, comfortable grip for both left and right-handed chefs.
- • **Lightweight Agility:** 6-inch narrow, straight blade offers nimble maneuverability for intricate butchery and daily kitchen tasks.
- • **Precision in Every Slice:** 71 alternating micro-layers of VG10 and VG2 steel deliver razor-sharp 16° edge for unmatched cutting accuracy.
- • **Sharpen Less, Slice More:** Superior edge retention backed by free sharpening and honing service keeps your knife chef-ready longer.
- • **Timeless Japanese Craftsmanship:** Handcrafted in Japan with traditional techniques, blending heritage with modern performance.

## Overview

The Shun Dual Core 6-inch Utility/Butchery Knife combines 71 micro-layers of premium VG10 and VG2 stainless steel with a lightweight, nimble design and an ergonomic octagonal Pakkawood handle. Handcrafted in Japan, it offers exceptional sharpness, control, and durability for precise butchery and everyday kitchen tasks, supported by free sharpening and honing.

## Description

Dual Core 6" Utility/Butchery Knife

## Features

- KITCHEN UTILITY KNIFE: The Shun Dual Core 6-inch Utility / Butchery Knife is expertly designed for multipurpose use where precise cuts are needed. With a narrow, straight blade, this knife is ideal for a full range of butchery tasks and daily use.
- EXCEPTIONAL PERFORMANCE: Light and nimble, the Dual Core series remains highly maneuverable and extremely comfortable during any performance. Traditional Japanese construction allows you to sharpen less and create more.
- ELITE SHARPNESS: Crafted with 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel, this knife delivers razor-sharp precision with a 16-degree edge.
- EXCELLENT CONTROL: The octagon-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users. Includes sheath for safe storage and transportation.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.

## Product Details

- **Blade Material:** Stainless Steel
- **Brand:** Shun
- **Color:** Stainless Steel
- **Handle Material:** Wood (Ebony PakkaWood)
- **Blade Edge:** Plain

## Images

![Dual Core 6" Utility/Butchery Knife - Image 1](https://m.media-amazon.com/images/I/71Xu9dXgofL.jpg)

## Questions & Answers

**Q: What makes Shun worth the upgrade?**
A: Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

**Q: How should I care for my Shun knife?**
A: Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

**Q: What is the proper cutting technique for a Shun?**
A: Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

**Q: How often should I sharpen my knife?**
A: Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

**Q: What’s the correct way to pronounce Shun?**
A: Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

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**Shop now:** [https://www.desertcart.dk/products/11045937-dual-core-6-utility-butchery-knife](https://www.desertcart.dk/products/11045937-dual-core-6-utility-butchery-knife)

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*Product available on Desertcart Denmark*
*Store origin: DK*
*Last updated: 2026-02-21*